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European Tour

Major Champions McIlroy and Thomas to tee it up in Abu Dhabi

Rory McIlroy and Justin Thomas, both Major Champions and Ryder Cup superstars, have confirmed their participation at the 16th edition of the Abu Dhabi HSBC Championship from January 21-24, 2021.

The Abu Dhabi HSBC Championship will mark the first Rolex Series event on the 2021 Race to Dubai, with a world-class international field set to assemble at the iconic Abu Dhabi Golf Club.

McIlroy, the current World Number Four, will be looking to start the year off on a high note when he returns to Abu Dhabi for the first time since 2018. The Northern Irishman has finished second on four occasions in his quest to lift the Falcon Trophy and will be hoping he can go one better when he returns in January. 

“I’m looking forward to coming back to Abu Dhabi,” said former World Number One McIlroy. “It’s always a great event for the players and it’s the perfect place for me to start the 2021 season. Abu Dhabi Golf Club is a world-class golf course, one that I have come close to winning on several times over the years, so hopefully I can do well again and be right up there contending come Sunday.”

World Number Three Thomas, who recently recorded his best result at Augusta National when he finished fourth at the Masters Tournament, will make his debut in the Middle East at the Abu Dhabi HSBC Championship. The 27-year-old has become a prolific winner on the global golf stage with 13 victories to his name, his most recent coming at the 2020 WGC-FedEx St. Jude Invitational, and will make his third Rolex Series appearance having previously teed it up in France and Scotland. 

“I’m excited to play for the first time in Abu Dhabi,” said Thomas. “I’ve heard really great things about the course and with it being the first Rolex Series tournament of the year, I’m sure it is going to deliver a strong field. I enjoy new challenges, I like playing different golf courses around the world, and competing against the best players in the game, so of course I have my eye on trying to take home the Falcon Trophy.”

His Excellency Aref Al Awani, General Secretary of Abu Dhabi Sports Council, said: “We are delighted to welcome back Rory McIlroy to Abu Dhabi for our award-winning Championship and we are thrilled to host Justin Thomas for the first time as he makes his debut in the UAE at this prestigious tournament. Abu Dhabi is a global capital of world sport and the presence of players such as these only strengthens that position and reinforces our esteemed reputation.”

Abdulfattah Sharaf, CEO of HSBC UAE commented: “The Abu Dhabi HSBC Championship is one of golf’s premium tournaments with an unwavering ability to attract the world’s best players. Rory McIlroy and Justin Thomas are two of golf’s most exciting superstars, and will help the event continue to play its vital role in shaping the future of golf in the region by inspiring the next generation.”

First staged in 2006, the Abu Dhabi HSBC Championship is hosted at the iconic Abu Dhabi Golf Club for the 16th consecutive year from January 21-24, 2021.        

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Highlights Tours

US Masters 2020 Tiger Woods: “I got off to a fast start today”

Tiger Wood remarks on his bogey free first round at the US Masters 2020.

US Masters 2020: Tiger Woods Interview

Q. That was a pretty good start today; can you just talk about the whole day and how you felt?  

TIGER WOODS:  Yeah, I did everything well.  I drove it well, hit my irons well, putted well.  The only real bad shot I hit today was I think 8.  I had a perfect number with a 60 degree sand wedge and I hit it on the wrong shelf.  Other than that, I just did everything well.  The only thing I could say is that I wish I could have made a couple more putts.  I missed everything on the high side.  Putts just aren’t moving, so it’s just different with as slow as they are and then with the weather delay, the amount of rain they’ve had.  The golf course is going to change a lot.  You hear all the SubAir is on, so it’ll change over the next few days. 

Q. What about the rough; it’s higher than ever, right? 

TIGER WOODS:  Yeah, they haven’t been able to put mowers on it, and yeah, it is high.  The guys that drive the ball in the rough, if you have a down grain lie, yeah, you can get to the green, maybe even control it, but you’ve got to    when the grain is sitting down, there’s really no chance, so you’re going to have to rely on short game and angles.  

Q. Was it weird starting on 10 or how did that factor into the round?  

TIGER WOODS:  Yeah, there were a lot of differences today, playing on 1 and 10 today.  This morning I was on the putting green putting and getting ready for my round, and when they were introducing Gary, we were on the putting green and we couldn’t hear them.  There was a drone flying over the putting green.  Down 1 today you could hear the drone over there.  You don’t hear drones here.  There’s no patrons, no roars.  Yes, as the camera guys would say, where did the ball end up, because we just don’t know.  That’s very different.  A lot of firsts today.  That’s kind of the way this entire year has been.  The fact that we’re able to compete for a Masters this year, considering all that’s been going on, it’s a great opportunity for all of us.  

Q. What is the satisfaction level of a fast start at a place where you always haven’t had fast starts?  

TIGER WOODS:  Well, yeah.  I got off to a fast start today, which is good, but I think everyone is.  Everyone is going low out there today.  With these conditions, you have to.  You have to be aggressive.  There’s no reason why you can’t fire at a lot of the flags.  Like today on 5, I hit a little squeezer off the tee and had 227 to the hole, hit a 4 iron to the back edge and it only rolled out a foot.  That doesn’t happen here.  

There are balls    wedges that are ripping back, that you have to watch spin.  That’s probably not the case, you’re trying to find spin around here.  But this is the way the golf course is going to play for the next couple days.  As I said, you can hear all the SubAir is on, so it’ll be a little bit different. 

Q. Did you surprise yourself out there today, even what you knew about your game coming in? 

TIGER WOODS:  Well, I think that understanding how to play this golf course is so important.  I was saying there that I’ve been lucky enough to have so many practice rounds throughout my career with so many past champions, and I was able to win this event early in my career and build myself up for the understanding that I’m going to come here each and every year, and the fact that this tournament is played on the same venue each and every year, you have to (indiscernible) every time.  So understanding how to play it is a big factor, and it’s one of the reasons why early in my career that I saw Jack contending a lot, I saw Raymond contending late in his career, now Bernhard and Freddy always contend here late in their careers.  Just understanding how to play this golf course was a big part of it.  

Q. You mentioned the lack of roars.  Was that something that had an impact on you?  Did you have to get used to not hearing    

TIGER WOODS:  Well, we’re trying to get used to that this entire year.  It’s so different.  Shane was telling me today that it was pretty exciting last week to have the energy level of 200 people out there following his group.  We haven’t had that this entire year.  It’s been very different.  This world that we live in is not what we’ve had the last    throughout my career, and that’s something we’re going to have to get used to for some time.  

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Highlights Tours

US Masters 2020: Paul Casey: “It was a glorious day for golf”

US Masters 2020: Paul Casey talks to the media

THE MODERATOR:  Ladies and gentlemen, it’s our pleasure to welcome Paul Casey to the interview room today.  Paul, welcome to the press building.  Paul, you equalled your low round of the fourth round of 2018 here with a 65, and you started 10, you started on No. 10, and with a birdie, and then you followed it with birdies on 13, 15, 16, 6, and you also had the eagle on 2.  Tell us a little bit about what it was like to start the 2020 Masters on No. 10 and build the momentum from there. 

PAUL CASEY:  Let me look at my scorecard.  I don’t see my birdie on 10, but I did birdie 10.  

First, starting on 10 was strange because it’s not the easiest tee shot.  I much prefer starting on 1.  I find 10 a tricky tee shot, but I actually feel fortunate because I feel like if I teed off on time at 7:44, those conditions were pretty tough.  

I was not relishing the challenge ahead waking up in the rain this morning, so I felt like, to be honest, that was a very good break that I capitalized on because it was a glorious day for golf, really, after that.  The guys that had to play a couple of holes this morning, I think they got a little bit of a rough draw but only for two holes. 

It was a great round.  I got through Amen Corner unscathed, and picked one up on 13.  And yeah, it was just very, very solid golf.  And for me the difficult kind of key holes out there, holes like 1 and 5, 7, you have to hit a good tee shot.  

I did the right things when I needed to, and to be honest, you rarely walk off this golf course going, it could have been two or three better, but it kind of felt that way.  I don’t want to be greedy.  I’m very, very happy with my 65. 

[gpalbum id=5487]

Q. Obvious stuff here, Paul, in your 14th appearance, what was the biggest difference?  What was noticeable to you as you were going about, not just the birdies, but everything? 

PAUL CASEY:  You’re talking about this 2020 version of the Masters?  

Q. Pretty much.  

PAUL CASEY:  You know, this is something I’ve looked forward to.  I with as vocal earlier in the year at Harding Park about not enjoying golf in a pandemic.  I’m acutely aware of    I’m in a very fortuitous position.  I still get to be a professional golfer and play championship golf, but I didn’t know how the fanless experience would be.  And so far, I’ve not enjoyed it, and I’ve lacked    I felt like the lack of energy for me.  I’ve had nothing or very little to draw from being out playing tournament golf.  

The Masters, though, this week    it still has a buzz to it.  There’s an energy and a little bit of a vibe.  Yes, it’s clearly a lot less than what we are used to, but there’s something about this place that is still    I felt excited to be here.  

As soon as I stepped foot on property on Monday, I’ve never been to happy to pass a COVID 19 test in my life.  Was genuinely nervous about that.  I don’t know why I was nervous because my protocols haven’t changed.  The kids were denied from going out on play dates last week.  Can’t go on play dates.  Dad’s got to go to the Masters next week.  

You know, the beauty of the place is probably even more so this week.  I’ve been fortunate to play this golf course outside of tournament week, and it’s quite a special experience this week.  

Q. Where do you think the buzz comes from? 

PAUL CASEY:  I guess the history.  I mean, the golf course itself is part of it.  The history of this championship, this tournament.  So many people like myself are just excited to play this.  You know, this is a treat.  It always has been and always will be a real treat.  There’s many great golfers who are not here this week because they are not high enough in the rankings or how they didn’t qualify, and they are envious of every single player in the field.  

So for me, it’s not lost on me.  

Q. When you see, you look at the leaderboard, you probably haven’t had a whole lot of time to look and see how everybody else is playing, you see familiar names up here at this tournament that are kind of up there toward the top year after year after year.  Is there absolutely no surprise to see Westy’s name up there or Woods’s name up there? 

PAUL CASEY:  Zero surprise to see Westy.  He’s so good.  He continues to be world class.  He knows this place better than I do.  Very few guys know it better than I do, but he’s one of them.  

No, it’s no surprise.  I love the fact Paul Tesori was talking    he was talking Webb    he wasn’t talking Webb down, but he’s just like, “There’s no way for my man Webb to compete.”  I think Webb might have played a practice round with Dustin and some other guys, and he’s just seen    obviously Webb’s approach or style of golf is very different to a lot of the guys talked about this week, and there he is, 5 under.  

So what does Paul Tesori know about Webb Simpson.  

No surprise.  Matsuyama, Oosty, this golf course, look, some would say it’s the same old kind of names up there, but this golf course, to me, exposes what a guy has got.  I’m not saying it’s the ultimate test.  There are different types of tests of golf around the world, but this particular test you have to do certain things very, very well, and predominately the best players in the world always rise to the top this week.  

Q. Is there anything special that you have worked with your coach on that has allowed you to play so well in the majors this year?  

PAUL CASEY:  No.  No.  I actually had not seen Peter Kostis for quite a while in the summer.  He was up in Maine, and I was in Arizona, and we didn’t cross paths.  We tried to do a lot of work remotely, which wasn’t massively productive.  And I actually wasn’t swinging it very well through the vast majority of this season.  Since getting back, and all the way through to the last few weeks, poor performances in Vegas and California, and it was like a crash course the last two weeks.  

The last two weeks, I spent a lot of time actually on tempo.  Tempo, big turn, tried to hit the ball maybe a little bit harder than normal, and that was really it.  So the tempo was the big thing, that worked all the way through the game, because the tempo wasn’t the same with the driving and with the putting, and normally for me it is.  

For me, the putting and the chipping, I was a little slow.  Maybe a little quick on some of the irons.  So it was all just trying to get things matched up, and it seems to have kind of paid dividends the last two weeks. 

Q. Following up on that, it was mentioned in the broadcast that you are working with Peter on trying to chase some distance.  How is that going, and what was the impetus to do so? 

PAUL CASEY:  It was more so, rather than anything we’ve been seeing recently with certain players, it was more I hadn’t seen Peter through the summer, and he came back and goes, “You’re not hitting it as hard as you normally do.”  He goes, “You’re hitting it poorly because you’re trying not to make mistakes, you’re trying not to make errors.  I need you to make a bigger turn and smash it like you normally do.”  

I was like, “Are we chasing distance here?”  

He goes, “No, I just want you to hit it like you normally do.  You have plenty of length, speed in there.”  He goes, “Well, why don’t you actually    you know, why don’t you push it a little bit, kind of hit some a little harder, and hopefully you’ll fall back into your regular kind of tempo and regular speed.”  

So it was less about chasing distance.  I’m not    look, I’m not    I’m 43.  I stuck a couple on Instagram last week, a couple of 184 ball speeds.  I think I got one up to 190, which is pretty good for me.  I tend not to talk about it.  I don’t think I can    no, I’m not going to talk about chasing distance.  I just need to hit    guys who play with me know that there’s plenty of length there.  

Q. What was the difference between this year and last year, other than 16 strokes? 

PAUL CASEY:  The first round?  

Q. Yeah.  

PAUL CASEY:  I have no idea.  I don’t know.  Just rubbish.  But I played some decent golf in 2019 overall.  Just not the first round of the Masters.  I don’t know why it was rubbish.  

Q. Speak to us, to the media (indiscernible) dinner, so maybe it was that. 

PAUL CASEY:  Maybe it was that.  Yeah, that’s right.  Nothing was different.  It wasn’t any extra glass of red wine or anything like that.  In fact, I’ve not had a glass of red wine this week.  Maybe that was it.  I don’t know.  

I’m not blaming anybody.  I take full responsibility.  It was rubbish.  As many rounds of golf as I’ve    14 appearances, Doug said.  It’s just one of those things. 

Q. Would you tell us about the conditions out there today, and how much do you feel the softness of the greens contributed to the low scoring? 

PAUL CASEY:  It did.  It’s not just the softness of the greens, it’s the little bit of    some guys have mentioned it, there’s a little bit of bermuda still in there.  So the bermuda has a twofold effect.  One, the greens are very receptive coming in, and there was a shot I hit on No. 2, a 6 iron to that left hand pin that you can’t hit that shot in April.  It was just left of the flag.  It pitched and stopped instantly, and that shot in April would have one hopped over into the Patrons, and probably would have walked off with a 5 instead of a 3. 

So it’s that receptiveness and you can be aggressive with the approach shots, and obviously the putts are not as quick as well.  So there are certain    I hit a couple of shots today, one on 14, I didn’t capitalize on the good shot in, but again that would have released down and finished in the middle of the green instead of staying next to the left hand pin.  

Yeah, receptiveness and speed, but it’s not just the rain.  It’s the bermuda, but that also changes    I haven’t quite figured it out yet; do we have to read a bit more grain than normal?  It’s just different.  Just a different challenge.  It’s still very much the Masters and Augusta National, but just a little different.  

So the guys that know, the guys that don’t know, this is going to be great.  The guys whose first Masters, Jason Kokrak and everyone else, and they will be back, hopefully back in April, they are going to have a rude awakening for how    this golf course is still very, very difficult, but April is just a different difficult and it could be quite funny. 

Q. Did it feel longer out there today? 

PAUL CASEY:  Certain holes, I think I got lucky with the wind.  Certain holes like 8, they kicked up straight into us and made 8 play very long.  Some other holes, like 2, it was downwind.  2 played short.  10 was short.  11 was short, which was nice, because if it turns around on 11 it’s a beast.  It wasn’t too bad.  I think that was just luck of the draw with the wind.  

Q. Have you ever played a round here where you had balls that plugged in greens, and then it seemed as the day wore on, they stopped plugging and started spinning back.  Is it going to be harder from now on in the afternoon than it was maybe when you all went through that stretch? 

PAUL CASEY:  I’m not sure.  To answer your first part, I’m not sure I’ve played a round where I’ve seen balls make such an impression.  Yeah, I don’t think I have.  And that’s amazing amount of    again, grass types and all the rest of it, it just feels very humid out here.  It’s the humidity, ignoring the rain we’ve had fall, there’s just a humidity to this time of year I’ve never experienced because I’ve never been here at this time of year, sticky like it is at East Lake in September or something like that.  

Yeah, it’s a good point you raised.  I saw Tony Finau in our group on the first land the ball 10, 12 feet short of the flag on the first, which is a pretty decent way, I don’t know what the pin is today on the first, it’s 15 or 18 on on the left, and he spun it back into the bunker on a good looking wedge shot.  It poses a very different challenge from what we are used to. 

Yes, maybe that change in condition is going to be difficult for the guys this afternoon.  For me the biggest thing is the greens are just going to have    they are just going to grow a little bit so the speed is not going to be there.  They are perfect, when they are mowed in the morning, they are absolutely perfect.  They are just going to get a little more chewed up in the afternoons. 

Q. Would you walk us through your thinking in how you played 13 and 15.  

PAUL CASEY:  13 for me, I played sort of straight down the hole, so to speak.  There’s a couple of tree trunks that I aim and I try to not run out on the fairway, which I did today.  So for me it’s a 3 wood.  I don’t know the yardage.  

I hit a very good tee shot today, and it unfortunately was just a yard through the fairway into the first cut and leave myself    if I hit a good tee shot, it will be 200 and change to the front, typically, which is exactly what I had today.  Left myself a 5 iron today out of that first cut and hit a glorious shot to 15 feet and 2 putted.  

But that’s the way I will play it all week, unless the wind changes, in which case the club will change, but the style, the way of playing the hole remains the same.  

Sorry, what was the second part of the question?  13?  

Q. 13 and 15.  

PAUL CASEY:  15 to me is bombs away.  I smash it.  I have a small little tree picked out in the distance which is probably all the way up on the 5th somewhere, but that’s where I’m looking because I can see the grouping of trees on the left, so I know where to position it and just don’t go too far left.  

I hit a perfect drive today.  Left myself 210 or something like that, 205, 210.  Maybe a bit more.  I hit a 6 iron to seven feet and missed it comfortably.  That’s the way, again, I’ll play it all week.  

For me, it’s funny, 13 is conservative off the tee and aggressive with a second shot, and 15 is aggressive off the tee and then kind of conservative with the second shot, so they are kind of flipped.  If I mess up the tee shot on 15, I still have an opportunity for birdie to knock it down and wedge it in and I’ll always knock it down there and wedge it in.  And I’ll always knock it down the left side if I have to lay it up so I have got more pitch of the green to hold the ball.  

But that’s the way, yeah, conservative off the tee on 13, and aggressive off the tee on 15.  

THE MODERATOR:  Thank you very much.  We appreciate your time and best of luck the rest of the tournament.  

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Top Tours

US Open 2020: Bryson DeChambeau in his first Champion Interview

MODERATOR: We’re pleased to welcome champion of the 120th U.S. Open, Bryson DeChambeau. How does that sound?

BRYSON DeCHAMBEAU: Surreal. It sounds amazing, but surreal. It’s been a lot of hard work, and I got to say thanks to my whole team again, all my sponsors as well — Brett, Tim, my caddie works his butt off every single day for me. Connor works his butt off for me every single day. Chris Como works really, really hard for me and helps me think through a lot of amazing things. Even Mike Schy, I still talk to Mike, and we still talk about how to get better. I would be remiss if I didn’t say his name either.

It’s one of those things that doesn’t really hit you — it’s not going to hit me until tonight, but I will say that my parents have given so much up for me. I mean, there were times that I went to school without any lunch money, and we had to make bologna sandwiches and didn’t have anything to eat. We had some very, very difficult times, but every single day, they always wanted the best for me, and they always gave me the opportunity to go golf, go practice, and go get better.

This one’s for my parents. It’s for Mike Schy, it’s for Chris, it’s for my whole team. All the work, all the blood, sweat, and tears we put into it, it just means the world to me.

Q. It’s going to be hard to reflect on right now, but that moment when you putted in on 18 and you put your hands in the air, what was going through your mind?

BRYSON DeCHAMBEAU: I did it. I did it. As difficult as this golf course was presented, I played it beautifully. Even through the rough, I was still able to manage my game and hit it to correct sides of the greens, except on 14 today, and kept plugging away. My putting was immaculate today. My speed control, incredible. That’s why we worked so hard on my speed control. You see me out there on the greens with the device trying to control my speed.

It’s just something that allows me and gives me comfort to know that on this green, or these speeds of greens, you know, it’s going to be repeatable. It’s going to be this. It’s going to be that. It’s going to be comfort in knowing how far I can take it back and go through.

So many times I relied on science, and it worked every single time.

Q. Your fans and backers are very passionate in their support of you. What do you have to say to them right now?

BRYSON DeCHAMBEAU: I can’t say thank you enough for supporting me and staying with me through thick and thin. There’s always going to be people that say things. There’s always going to be people that do things. But no matter what, my focus and my message to everybody out there is each and every day that you’re living life try and make this day better than the previous day. Let today’s garbage be better than yesterday.

The fans that have always been there, the supporters that have always been there, I can’t thank you enough for everything that you have meant for me. You’ve kept me pushing the needle, moving the needle, and you’re going to keep inspiring me too. So I really thank you for everything. I couldn’t do it without you guys.

Q. Bryson, you said the T4 at the PGA felt like you were moving in the right direction, but with all of the chatter and all of the doubters, what is he doing, does this absolutely put you over the edge in terms of validating what you’ve done?

BRYSON DeCHAMBEAU: Absolutely. And I’m not going to stop. Next week I’m going to be trying a 48-inch driver. We’re going to be messing with some head designs and do some amazing with things with Cobra to make it feasible to hit these drives maybe 360, 370, maybe even farther. I don’t know.

Q. Given the way you’ve adopted this approach, do you feel like you’re potentially changing the game, or at least changing the way that people think about playing in the game?

BRYSON DeCHAMBEAU: I think I’m definitely changing the way people think about the game. Now, whether you can do it, that’s a whole different situation. There’s a lot of people that are going to be hitting it far. Matthew was hitting it plenty far today. A couple of putts just didn’t go in for him today and kept the momentum on my side. So he’s definitely got the firepower and the strength to do it. You’ve got to be looking out for him in the future.

There’s a lot of young guns that are unbelievable players, and I think the next generation that’s coming up into golf hopefully will see this and go, hey, I can do that too.

Q. Bryson, you very much do things your own way. What kind of mental strength do you take from that?

BRYSON DeCHAMBEAU: It’s a lot of validation through science, just making sure that the numbers are what they are and the result is accurate. So if I had — just an example. If I hit a 40-footer and it says 10.1 miles per hour on the device, I know that I’ve executed it correctly; and if I see the ball go two feet past that 40 foot mark, I know it’s perfect. I know I’ve done everything I can in my brain to make my perception reality.

So it’s all about trying to make my perception of what I feel, what I think, what I — you know, whatever it is, turn into proper reality. It definitely is validating that I’m able to execute time and time again and have it be good enough to win an Open. I don’t know if that answered your question.

Q. There’s so much talk about the driving and the distance and whatnot, but you did shoot the best score today by three, I believe. Do you feel like you’re proving, with a victory in a Major like this, on a golf course like this, even more so that you’re not just a one-dimensional player?

BRYSON DeCHAMBEAU: No, I think I’ve got a lot of creativity. Phil said it to me earlier this week. He said, in 2006, I had the best short game week of my life, and that really stuck out to me for some reason because I just knew that, if I did hit it in the rough, I’m going to have to get it up and down quite a bit.

So I made sure that I needed to practice those shots coming into the week, and I did that beautifully, and I felt super comfortable out of the rough no matter the situation.

I mean, a perfect example was No. 14, uphill lie, just hit it off the top of the face, came out dead and rolled down there to ten feet, and I made it. That was huge. If I don’t make that and he makes his, you know, we’ve got a fight.

So, yeah, I think that answered your question. I don’t know. I’m just kind of rambling a little bit.

Q. It seems like the putting has really been on point.

BRYSON DeCHAMBEAU: Yes. Yes, putting has been — sorry. I love it. The putting has gradually improved over the course of my career. I was dead last when I came out on TOUR, and the SIG guys, SIG golf, they helped me understand how a ball needs to roll in order to give me the best chance to hole a putt.

Over the course of these four years, every year I’ve gotten a little bit better. I’ve gotten in the top ten now. I don’t know how much better I can get, but I’m going to keep trying every single week.

Q. Bryson, you used your own approach to the game to get here. Do you think kids watching today are now going to follow in your footsteps and look at this approach and try to replicate that?

BRYSON DeCHAMBEAU: You know, I hope I can inspire some people. My goal in playing golf and playing this game is to try and figure it out. I’m just trying to figure out this very complex, multivariable game, and multidimensional game as well. It’s very, very difficult. It’s a fun journey for me.

I hope that inspires people to say, hey, look, maybe there is a different way to do it. Not everybody has to do it my way. I’m not saying that. I’m just saying in general that there are different ways to do things. If you can find your own way, find your passion — like Arnie said, swing your swing. That’s what I do. That’s what Matthew Wolff does. That’s what Tiger does. That’s what Phil does. That’s what everybody does, and we’re all trying to play the best golf we can.

Hopefully, my way inspires people. This is my seventh win PGA TOUR, first Major, couldn’t be more proud. I hope that it does inspire a few people.

Q. Just for the record, what is your current height and weight?

BRYSON DeCHAMBEAU: 6’1″, 230 to 235, depending on if I’ve eaten steak or not.

Q. Do you want to be bigger when you get to Augusta?

BRYSON DeCHAMBEAU: Yeah.

Q. What would you say is your like — what are you shooting for?

BRYSON DeCHAMBEAU: I think I can get to 245. It’s going to be a lot of working out. I don’t think it’s possible — it may be, I don’t know. It’s just I’ve gained so much so quickly in a year. They always say, when you work out, you gain your 30 pounds or whatever it is, and then after that, each year, you half it. So you can go 15. If you keep working out every day, you keep halving it. And then eventually there comes a point where you can’t gain much more.

But I still feel like I can get up there if you work hard enough.

Q. What’s your answer to people who say it can’t be healthy for the body?

BRYSON DeCHAMBEAU: I am talking to a doctor. I got all my blood sample tests, everything back a couple weeks ago. Everything is fine so far. We’re going to keep monitoring it and making sure I’m as healthy as possible because I do want to live for a long time.

Q. Bryson, what drove you to the range in the cold and dark last night? What were you looking for, and what did you find?

BRYSON DeCHAMBEAU: So my driver was not performing in the way I wanted it to. Thursday, Friday, I felt super comfortable with the driver. Saturday wasn’t comfortable. So I knew I needed to go to the range, figure something out, so I could play for tomorrow and be super comfortable because, if I’m comfortable with the driver, I knew I could play golf and shoot under par on this golf course.

I was able to find something out last night, and then on the 6th hole today, I figured out a little bit more, and that gave me the confidence to play for the rest of the day.

That was essentially — it’s all about the governors for me. I have a limit to kind of what I do with the swing so I don’t overrotate. You can see I missed a lot of shots left this week. My left arm wasn’t holding and being stable enough through impact. It was just rolling over. That’s why I was drawing it and hooking it a little bit.

So I worked on that yesterday, and on the 6th hole I figured out that, even though I was holding it off, my left arm was too bent. So I was still leading to where the face is way open to the target, and then I felt like I had to do that to close the face. So once I straightened that out, got the face back a little more square, I felt like I could hold it off the whole way, and gave me so much comfort for the rest of the round.

Q. I was going to ask you what’s for dinner right now?

BRYSON DeCHAMBEAU: Steak and potatoes. We’ve got to keep it going.

Q. Very simple, Bryson. What makes you the happiest right now?

BRYSON DeCHAMBEAU: I would say, first off, knowing that the team around me has worked just as hard as I have, if not harder, to get me to where I am today. And knowing that I was able to execute for 72 holes in a Major Championship under the toughest conditions and perform to the highest level.

Q. And that trophy?

BRYSON DeCHAMBEAU: Yeah, the trophy, obviously, is really nice that comes with it.

Q. This has got to be some form of validation in your head, you know?

BRYSON DeCHAMBEAU: 100 percent, no doubt. For me, it’s about the journey of can I execute every shot more repeatably than everybody else? I was able to do that this week. That’s why I won by six, yeah.

Q. How do you explain how during a pandemic and what a lot of people are writing off as kind of a lost year, you’ve elevated your game this much?

BRYSON DeCHAMBEAU: I felt like it was an opportunity, not a lost year at all. I felt like it was an opportunity to do something great — change my lifestyle, make it healthier, make it better — and I hope it inspires everybody else to do the same. When you have time, when you have that little free moment, don’t squander it. Look at it as an opportunity to make yourself better.

That’s what I think I did this year, and I’m going to keep trying to do that.

Q. When you were a little kid starting out with this whole thing, was the U.S. Open one you wanted to win, or was it something else?

BRYSON DeCHAMBEAU: I would say any Major was the ones I — they were all ones that I wanted to win, but I knew that my game would fit best for a U.S. Open. The reason for that is I always felt growing up, in college, I was always a super straight driver of the golf ball, super great iron player. Putting was always iffy, but I knew I could get around it on fast, quick greens. I was always really good on quick greens.

I’ve become a great putter, and my ball striking has improved consistently, and now I’ve got an advantage with this length, and that’s all she wrote.

But, yes, growing up, the U.S. Open is the one I thought I could win the most.

Q. Bryson, I don’t mean to look past this accomplishment after a half hour, but have you thought about how you might game plan for Augusta National?

BRYSON DeCHAMBEAU: Well, length is going to be a big advantage there. I know that for a fact. It’s always an advantage pretty much anywhere, but given that fact, I’m going to try and prepare by testing a couple things with the driver. I mean, by that, it’s 48 inches, and I’ll also do something with the face to account for the new speed that I’m going at.

Then I’ve got to get better with my iron play a little bit. I felt like it was great today, but definitely the driver needs to go straighter. That’s really my main focus still.

Q. Bryson, if the USGA had a debriefing meeting tomorrow morning to talk about how this U.S. Open was won at Winged Foot, what do you think they’d talk about?

BRYSON DeCHAMBEAU: He’s hitting it forever. That’s why he won. I mean, it was a tremendous advantage this week. I kept telling everybody it’s an advantage to hit it farther. It’s an advantage. Mark Broadie was talking to Chris Como, and they were both talking about how they just made the fairways too small this week to have it be an advantage for guys hitting the fairway.

So what I mean by that — let’s take an example of you going like a yard wide. Nobody’s got the fairway. Okay, length’s going to win. You make the fairways too wide, length’s going to win. There’s like this balance between widths of fairways and where they want to play it and where they’re going to try to make you play it.

Q. If distance has been such a hot topic over the last two, three years and they’re looking into it now, do you think this will accelerate any desire to rein you guys in?

BRYSON DeCHAMBEAU: It’s tough to rein in athleticism. We’re always going to be trying to get fitter, stronger, more athletic, and Tiger inspired this whole generation to do this, and we’re going to keep going after it. I don’t think it’s going to stop. Will they rein it back? I’m sure. I’m sure something might happen. But I don’t know what it will be. I just know that length is always going to be an advantage.

Q. How much is athleticism and how much is science, technology —

BRYSON DeCHAMBEAU: Well, the COR was locked in back in 2000 or something like that. You could only have it come off the face so much, right? So it’s been that way ever since. The rules haven’t changed. People have just gotten a little longer with their driver. The shafts have become better for sustaining higher swing speeds, and we’re constantly trying to just hit it as hard as we possibly can.

Kyle Berkshire, Justin James, a bunch of those guys, Josh, they all inspired me to try and go harder at it. They are the ones breaking the barriers. I can see what is possible.

So that inspires me to keep pushing the limits. I don’t think that science is that — is as big of a role in the market today. I would say it’s more of athleticism playing probably a bigger role for that for sure.

I was hitting it — on just a normal average TOUR player a year ago, and then I all of a sudden got a lot stronger, worked out every day, been working out every day, and all of a sudden — not because of clubs, but because of me, I was able to gain 20, 25 yards.

MODERATOR: Bryson, our 120th U.S. Open champion, congratulations again.

BRYSON DeCHAMBEAU: Thank you all.

Categories
Top Tours

US Open 2020 Tiger Woods: “I don’t see any reason why it won’t get harder and get more difficult.”

Tiger Woods talked to the media after his not so satisfying first round of 73 at the US Open 2020 at Winged Foot. He expects the course to become even tougher over the next few days.

Q. Tiger, talk about the round a bit.

TIGER WOODS: Well, it was a bit of ebb and flow to the round today. I did not finish off the round like I needed to. I made a bunch of putts in the middle part of the round. It seemed like most of my drives on the front nine landed in the fairway and ended up in bad spots, and I tried to stay as patient as possible, and unfortunately just did not finish off my round the way I needed to.

Q. Do you take any positives that you made five birdies, made a bunch of putts?

TIGER WOODS: No, but I needed to finish off the round better, and I didn’t. As I said, I made a few putts the middle part of the round. Seemed like I wasn’t getting anything out of my round early on, and it flipped, and unfortunately I just didn’t finish off the way I needed to.

Q. What did you think of the conditions of the golf course, and was it how you expected or a little bit different in any way?

TIGER WOODS: I thought the golf course was set up fantastic. I thought that what they did with the hole locations were very fair today. It gave us an opportunity to make some birdies, and you look at most of the scores, and the guys took advantage of it.

Q. Do you expect it to keep getting firmer as the week goes on?

TIGER WOODS: Yeah, I don’t see any reason why it won’t get harder and get more difficult. I just think that the golf course is there to be had. They gave us a lot of opportunities with the hole locations. Obviously they could have made it a lot more difficult if they wanted to, but I thought it was very fair.

Q. Is there any solace knowing it’s going to be such a grind this week that shooting a sub-par first round isn’t anything near —

TIGER WOODS: Well, we have a long way to go. This is a long marathon of a tournament. There’s a lot of different things that can go on. I just wish I would have finished off my round better.

Q. Given how little you’ve played this year, when you strung those birdies together in the middle of the round to kind of reel it back in and preserve it, isn’t that a pretty positive sign for you going forward?

TIGER WOODS: Well, the middle part of my round, a lot of things went my way. Beginning part of the round it seemed like things weren’t going my way. Good tee shots were ended up in the rough in bad spots, and I had a nice little hot run there in the middle part of my round, hit a really good putt at 12, thought it was going to go in and then I lipped it out, and then made two bogeys after that. Didn’t finish off my round the way I needed to.

Categories
PGA Tour Top Tours

PGA Tour Statement on positive Covid-19 tests at the Travelers Championship

Commissioner Jay Monahan talked to the media on Wednesday afternoon after the news about several positive Corona-tests on the PGA Tour became known. He revealed plans to improve the measures the PGA Tour already took to prevent the spreading of the virus.

PGA Tour Commissioner Jay Monahan on the state of the Tour

THE MODERATOR: We’ll go ahead and get started. We’d like to welcome our PGA TOUR Commissioner, Jay Monahan, to our virtual press conference here at the Travelers Championship on Wednesday.

Jay, appreciate you taking the time with us. We’ve got several media members on the line who are eager to hear from you.

We will open it up to questions, but would first turn it over to you for a brief statement, PGA TOUR update, if you will, from you.

COMMISSIONER JAY MONAHAN: Thank you, Amanda, and thank you to everybody that’s on this call. I was eager to have this conversation with you.

So we have been working since March to develop a comprehensive health and safety plan that would be considered a best practice among professional sports leagues.

While we’ve been thorough in building and implementing a program that mitigates as much risk as possible, we knew it would be impossible to eliminate all risk, as evidenced by the three positive tests this week.

We need to use these developments as a stark reminder for everyone involved as we continue to learn from an operational standpoint. We’re making several adjustments to our health and safety plan as noted in the memo sent to players this morning, and we will continuously reinforce to all players, caddies, staff members and support personnel on property at PGA TOUR events to adhere to social distancing and other safety professionals that further minimize risk.

So for this week, as I said, we’ve had three positive tests: Cameron Champ, PGA TOUR player; Ken Convoy, caddie for Graeme McDowell; and Ricky Elliot, caddie for Brooks Koepka.

At the Utah Championship on the Korn Ferry Tour, we have had no positive tests.

I will also note that for positive COVID-19 tests with arrival testing complete today, we’ve had 2,757 total in market tournament tests over three weeks with seven positives.

Now just a quick overview of the withdrawals from this week’s Travelers Championship field:

Cameron Champ withdrew after testing positive for COVID-19 on Tuesday.

Graeme McDowell with grew out of an abundance of caution after his caddie, Ken Convoy, tested positive for COVID-19.

Brooks Koepka withdrew out of an abundance of caution after his caddie, Ricky Elliot, tested positive for COVID-19.

Webb Simpson withdrew out of an abundance of caution. He has been tested twice and has not tested positive for COVID-19 this week.

And Chase Koepka withdrew out of abundance of caution; neither he nor his caddie, Dan Gimbel, have tested positive for COVID-19.

So that’s where we stand as of Wednesday afternoon, and I’m happy to answer any questions you might have.

Q. One of the obvious questions — and you just outlined the numbers obviously, the percentage of positives is very low, and I know I did ask you this after — after — after Colonial when you came out with nothing. As — as there’s been a slight rise, is there a number that you have in mind that you consider an outbreak, or just a range, in other words, where it becomes a concern. You know, is — is today a concern or are you still looking at this as a positive; this is such a low number? And is there a number or a range of a number that you would — you would — you would begin to elevate concern?


COMMISSIONER JAY MONAHAN: Well, you’re right in that it is a low number, and it’s a low number on a percentage basis. But every number hurts.

So I think for us, as we look at where we are now, three weeks in and on the eve of our final round of the Travelers Championship, I think we all need to remind ourselves that we’re all learning to live with this virus, and we all need to learn to live with this virus, both as individuals, as family members and certainly within our businesses.

It’s pretty clear that this virus isn’t going anywhere. And so that’s why I go back to the weeks that preceded our return; the amount of work that we spend to develop our health, safety and testing protocols, to he had wait our players and constituents on them, to be here at this point in time, you know, we are excited to get into the Travelers Championship this week.

I tell you, Mark, and I addressed some of this in a memo to our players, we are just going to continue to refine and get better and better and identify ways where we can further mitigate my risk. That’s something I think I said when I was with you guys in Fort Worth, and it’s something that we continue to do.

Going back directly to your question, you know, we are playing in two markets today. We’ve had three positive tests this week. I think everybody should expect that you’re going to have more tests as we go forward and we are going to be very sensitive to the specifics of every single test. But going to be spending a ton of time making sure we reinforce the strong protocols we have.

Q. Quick follow. There was a report out there that Ricky Elliot had actually retested today and it came back negative. Are you aware of that situation, and because that was a positive, is that still considered a risk?


COMMISSIONER JAY MONAHAN: Ricky and Brooks are not going to be here this week, and I can’t get into the specifics of anybody — any individual test, but I wouldn’t — I don’t think any of us should be surprised based on the nature of the virus that someone would test positive and then test negative.

Our medical advisors, our medical experts, you know, have suggested to us that based on the timing and the incubation period, you could have scenarios like that.

So I wouldn’t be surprised to hear something like that that had happened, based on what we’ve learned from our medical advisors.

Q. Do you have a position even privately whereby it would not be viable to continue with this or other tournaments on the grounds of reputation, if not health and safety?


COMMISSIONER JAY MONAHAN: Listen, I think that there is — that’s something Ewan, that you’re mindful of every minute of your working life. The brand and safety of our players are — the safety of our players is our No. 1 concern, and our brand is our greatest asset.

The amount of time, Ewan, that we put into the plan that we developed; the plan we’ve executed; the dialogue we’re having with our board, our Player Advisory Counsel; the feedback we’re getting with our players; everything we are doing we are doing in concert with our membership; and based on our board call on Monday night; based on our Player Advisory Council call on Tuesday night; based on conversations that myself and our team members are having with our players, we feel a great responsibility to inspire people and to be in their living rooms on Saturday and Sunday — Thursday, Friday, Saturday and Sunday.

We feel like we’re on a path that’s going to allow us to continue to sustain our return to golf, but rest assured, there won’t be many sleepless nights; there usually are. When you’re working in a world of uncertainty, these are the things you worry about. But also rest assured that the PGA TOUR will always do the right thing as it relates to our players, our fans, our constituents and make sure we create the safety environment possible.

Q. It sounds like the memo to the players, you outlined a couple of differences in the protocols. Can you tell us what’s different now going forward?


COMMISSIONER JAY MONAHAN: Yeah, so we, again, and in conversation with our player directors, chair of our PAC, Charley Hoffman and ultimately on our PAC call, we together all agreed that there were a few adjustments we needed to make.

One is when you’re part of the charter protocol, you obviously get tested on Saturday; you learn the results on Sunday night; you’re on the charter on Monday.

We’re going to add additional testing upon arrival in the following week’s tournament market so that everybody that’s arriving it going to the same testing protocol.

We will move our player instructors inside of our testing bubble, and they will be subject to the same testing protocols.

We will have our fitness trailer on site next week. One of the things that we’ve identified or we want to eliminate is players going to off-site gyms, having our physio trailers here will help that. All of our players entering those physio trailers will be wearing masks.

We have developed a program, a stipend program, for players on our tours, if they were to test positive during the week or during competition, and to be able to be eligible for those protocols, we’ve just reconfirmed for our players, you must follow our protocols in order to qualify for the stipend.

So those are four of the things that we’ve talked about. But I think it really comes back to, Bob, it’s like the game itself. You’ve got to always go back and look at, you know, work with your instructor.

In our case, look at the manual; if we can properly socially distance, if everybody when they are inside is wearing a mask, and doing all of the things we’ve outlined from the outset, if we continue to stay true to what we’ve set, we feel like, again, we are going to be in a position to sustain our return.

Q. Real quick. If you find that a player or caddie is not following your guidelines like you would like, I understand there is the ability for you to sanction them or fine or whatever it might be. What are we looking at there? What are those possibilities and how would that play out?


COMMISSIONER JAY MONAHAN: All of us have an extraordinary responsibility to follow those protocols. For any individual that does not, there will be serious repercussions, and I’m not going to get into the specifics of it.

But everybody knows and needs to know that our future, our ability to sustain this business and to impact the communities where we play and to create so many jobs is contingent on our ability to follow those protocols.

So when we have instances where someone hasn’t, they will be dealt with, and as I said, the consequences will be significant.

Q. I’m wondering how the national climate affects your decision-making, even if the TOUR numbers stay somewhat where they are, as you see cases are surging in various states that you’re going to be visiting or down the road, how much is too much, just within the United States as a whole, where you say, “We can’t sustain our bubble no matter how hard we try”?


COMMISSIONER JAY MONAHAN: Alan, so we are sitting here in Hartford, Connecticut, and in the weeks that preceded our arrival here, one, as I said throughout every market we go to, we are an invited guest.

As we come back to Hartford in an environment of COVID-19 with all of us dealing with COVID-19, our team had to work with local and state government and health officials to get our health and safety program supported and approved and ultimately to get the permit to be able to play here. We are doing that over the course of our schedule as we go forward.

And I mean, we all have to be looking at what’s happening market to market to market. That’s what we are doing, connected to both our tournaments, and obviously if based on where we are with I think now 27 states seeing a rise, it’s a concern that we’ll continue to closely monitor.

But for us, I go back to the fact that we’re here, and we’re here with the full support of local and state officials and I know that the government — the governor just a couple hours ago reaffirmed his support and is excited to see us get the Travelers Championship underway.

Q. Is it safe to say, though, that you’re concerned about what’s happening nationally?


COMMISSIONER JAY MONAHAN: Yes. I don’t think — I don’t think there’s anybody that isn’t taking a close look and has some concern.

But I’m also, as I said earlier, I think the reality is that we all have to live — you know, learn to live in an environment of COVID-19. I’m concerned but I’m also confident in the program and protocols we’ve put in place, and our ability to be able to sustain the PGA TOUR and give our players opportunities on both of these tours over the course of the year; so long as we continue to be as diligent as we intend to be.

Q. I know you’ve been reluctant to list a tipping point over the last couple of months, and even so far today, but is there a point when you get to enough positive cases within the bubble where you say, “Hey, look, we need to curtail this, we need to shut it down,” and if so, is there a specific number, or how do you determine that?


COMMISSIONER JAY MONAHAN: I think that we — Jason, on that front, where I go back to where we are right now, and the system that we have in place, and there are all kinds of scenarios that could play out.

We feel like we’ve tried to contemplate all of those scenarios in creating the program and the protocols that we have such that if you are going to have positive cases, there can — they are contained or they are containable, and we are going to avoid that scenario.

But if you start to — I mean, there certainly are scenarios where if you had a significant number of positive tests, or you could play scenarios where that would come into play and you’d have to be thinking along those lines.

But for us, we’re confident with the plan we have and we are very hopeful that we are not going to be in that position.

Q. I know that you’ve been very serious and everybody on your team has been very serious about dealing with this. Do you feel like everyone that’s been inside the bubble the last 2 1/2 weeks are as serious as you are?


COMMISSIONER JAY MONAHAN: Alex, I think that this has been a big adjustment for everybody and I think everybody’s intentions have been very, very, and everybody has taken their responsibility seriously. I don’t question that at all.

I think when you get into the environment of the tournament with no spectators here, with very few people here, with people that are around you having tested negative, I think over the first couple weeks, we’ve seen some instances where, let’s say we’ve gotten a little bit lax or away from protocol.

Full disclosure: I’ve done it myself, and I think that’s the kind of tightening that we need to do in order to make sure we continue to be in a good position to move forward.

Given the number of people, the number of players and caddies that we have, you know, it’s hard to generalize where we are. There are some conversations we’ve had to tighten things up, but I feel really good about the level of commitment and support.

I’ll tell you, we were — I mentioned our policy board call and our PAC call on Tuesday night, and you know, our four player directors and Charley Hoffman penned a letter to our players, I thought very — in a really direct and powerful way, just talking about both the opportunity we have and the responsibility we have, and I think we are all — like the game itself. The rules of the game, the values of the game, I think it’s being applied to the way we are handling our testing program. And that’s the standard we’re going to hold ourselves to.

Q. Just to follow up. In about three weeks for the first time since this all happened, the Memorial is going to have fans, even though it will be a reduction from what they would normally have. Are you still comfortable having 8,000-plus fans at a golf tournament knowing what you know now about COVID?


COMMISSIONER JAY MONAHAN: Alex, I will tell you that our team working closely with Dan Sullivan and the Memorial Tournament have been — Dan has done an outstanding job architecting and developing a plan that is, you know, very thoughtful in the way that we would introduce fans to that venue; so thoughtful that it’s been supported by local and state officials.

We’re confident in that plan, but like every tournament going forward, we’re continuing to look at what we’re learning now and start to think forward of how we are going to plan for all the subsequent events.

But we are looking forward to reintroducing fans at the Memorial tournament, but rest assured, we are only going to do it if we think it’s a health — a healthy and safe environment for our players, our caddies, our staff, and also for those fans that would be attending, and we think we’ve considered all those factors.

Q. Two quick questions. First, are you awaiting any more test results this afternoon that could potentially impact the field of this event?


COMMISSIONER JAY MONAHAN: We are not awaiting any additional test results.

Q. Secondly in conversations with health officials or experts, what does this look like exponentially, you know, X number of days or weeks from now for the TOUR in testimony of what the statistical data tells you; in other words, where, you know, within the last six days, there have been a handful of positive tests, be it caddies, players or people within their quote, unquote, bubble. I’m curious how you look at it two, three, four weeks down the road from now?


COMMISSIONER JAY MONAHAN: We tend to look at it day-to-day before we get into several weeks down the road, because while we’ve completed our testing protocol so far this week, obviously we have other measures that our players, caddies and staff will take between now and the end of play on Sunday. That’s something that we will continue to be focused on executing.

And then as it relates to going forward, I think it’s important that you understand and that we convey that our team, myself, we are spending a lot of time talking about where we are.

You know, when you go through the contact tracing and when you think about individuals that tested positive, and you think about the environment, you know, what are some of the additional things we can do to mitigate risk, and you’ve heard me say that probably too many times.

But that has been our focus, because if we focus on that, we feel like we put ourselves in a position where we can have a controllable number of — we can have a controlled environment or a controlled number of cases or positive cases going forward.

We can’t wait for the number. We have to be proactive in doing everything we can to keep that positive number as small as possible, and that really is just about executing our health and safety program.

Q. Along those lines, did you anticipate further changes than what was outlined, just given the nature of all of this?


COMMISSIONER JAY MONAHAN: The way we operate as a business is we are always seeking improvement and seeking ways that make everything that we do better, and you know, we have said from the outset that this plan that we developed in close concert with our medical experts was a plan that we thought was, you know, that is as safe and responsible as we can probably be.

But yeah, we will probably continue to make adjustments. That’s why we are here on site. We are talking to players. We are looking at things with our own eyes. We are talking daily as a team about what we are learning. When we complete our event, we are reconvening our board. We are talking to our PAC.

We are trying to — we are doing this together. You know, we are all in this together. And so I think I think it if it’s — correctly executed, we think it puts us in a better position. But the changes we made this week we feel are a very good step in addition to what we’ve already identified.

Q. I was just curious, Justin Thomas sort of opened the door or suggested the idea today of stricter enforcement around things like social distancing — curious if you get to a point where you will issue players warnings and penalties for players who are not adhering to these safety protocols.


COMMISSIONER JAY MONAHAN: You broke up for some of that, Luke, but I think I got gist of your question.

Justin is one of the 16 members of our Player Advisory Council, and I think that we have full support from our Player Advisory Council and our board to make certain we are doing everything we can to enforce the protocols that we have established, and I have every intention of doing exactly that.

Q. If it’s true that Ricky Elliot tested positive and a second test then came back negative, does that raise the question whether the tests themselves, the testing procedure, is good enough?


COMMISSIONER JAY MONAHAN: No, it doesn’t put that into question at all. We’ve spent a lot of time with our medical advisors and experts, and as I said earlier, testing really is a factor of where you are in the incubation period.

So if that, in fact, were to have happened, that is something that we would be — we would have expected versus be surprised by.

Q. We’ve seen the players fist-pumping, high-fiving, standing next to each other on the tee box. Do you think — did I break up there?


COMMISSIONER JAY MONAHAN: Yeah, you did. Sorry. You started with fist-pump.

Q. We’ve seen the players fist-pumping high-fiving, standing next to each other on tee boxes; going out to dinner, we hear, as well. Do you feel let down by the players?


COMMISSIONER JAY MONAHAN: Not at all.

Q. Back when the PGA TOUR announced the restart, it was acknowledged that the optics of all this was going to be really important. You wanted to set an example and show that sport — have you felt satisfied with the optics so far that you’ve seen, and do you feel you’re presenting the example that you would want to the rest of sport?


COMMISSIONER JAY MONAHAN: You know, I think you’re never satisfied, but — and I would say, David, that we’re three weeks in. Really, two and a half weeks in, and this has always been about a sustained return.

So I am very comfortable, very pleased, very confident in the health and safety program that we have, even though we’ve had positive tests. In this world, I think that that’s an expected outcome. We’ve learned a lot. We are continuing to refine, and to the point you’re making about a responsibility, anybody that’s leading a business, whether you’re in sport or any other business, any other industry, it’s all about trying to live in this world and be able to sustain your return in a world of COVID-19.

I sincerely feel like we are on the right path in that regard, and you know, there’s a tremendous level of attention and intensity to our actions, and it will continue to be so. We never said we were perfect. Some of the things that you’ve seen, you know, I thought myself — we just have to keep getting better and better and better as we go forward, but it is not from a lack of attention, a lack of communication or a lack of collaboration we have with the great players that are on the PGA TOUR and Korn Ferry Tour.

Q. Given the developments over the last five or six days with testing, what keeps you guys from testing every day?


COMMISSIONER JAY MONAHAN: Well, there’s two things. Just the practical side of it is, you know, one of the things that we committed to, Doug, when we committed our testing protocol was to not take away resources from every community where we are moving to and where we are playing. And so there’s a finite number of supplies we could get at that point in time.

Secondly, when you go back to our medical advisors, as we have done, and this is something we continue to talk to them about, and you look at CDC guidelines and you look at the expectation of any businesslike ours that’s reopening, testing every other day is a sound and accepted protocol for the environment that we’re in.

Q. And secondly, should the public or anyone be surprised when there’s more tests and they come back positive next week?


COMMISSIONER JAY MONAHAN: No, listen, I think this is the reality of what we’re all, you know, we’re all living under. For us, we are doing everything we can to make that not be the case.

But I don’t think — I don’t think anybody should be surprised. I’m certainly hopeful we won’t. But to be able to say that we’re going to not have any cases, and to be able to look you in the eye across the television screen orphan and say we’re not going to have any cases would be disingenuous because we are all learning as we’re going.

But again the team that we have around us that’s guiding us is putting us in a position to make us stronger — take a strong program and make it stronger and stronger.

THE MODERATOR: That concludes today’s press conference with the Commissioner. We would like to thank the media on the line and Commissioner Monahan, thank you so much for your time today.

COMMISSIONER JAY MONAHAN: Thank you, everybody.

Categories
PGA Tour Top Tours

PGA Tour: Bryson DeChambeaus pre round interview prior to the Travelers Championship

Bryson DeChambeau talks to the media prior to the start of the Travelers Championship 2020 on the PGA Tour.

PGA Tour: Bryson DeChambeau pre-round interview

THE MODERATOR: I’d like to welcome in Bryson DeChambeau to our virtual press conference here at the Travelers Championship. You’re coming off a T8 at the RBC Heritage last week and you’re going for your sixth consecutive top-10 finish of the season. Can you talk about the confidence in your game right now and what has allowed you to play so well.

BRYSON DECHAMBEAU: Well, I think my golf swing, the ability to repeat motion has increased over the past year, and even through quarantine as I gained speed, I figured out some cool little things that allowed me to repeat motion a little more consistently. It doesn’t mean it happens all the time, but it’s definitely been a lot more lately.

Q. I just wonder, how do you characterize these two weeks because you’ve been knocking on the door for two straight weeks here. Obviously haven’t crossed the line you want to cross, but where is this on the level of positive, and I have a follow-up question after this.
BRYSON DECHAMBEAU: Well, I think this golf course suits me a little bit better. I can use the length to my advantage on the front nine and there’s a couple holes on the back nine I can do the same. It was pumping into the wind today on 12, I still got it down the hill over the bunkers. 13, I hit driver, 5-iron in. And so for me — well, on 15 I hit hybrid. 17, I tried to go for the green out here. I got it over when I achieved 198-mile-an-hour ball speed, but it’s just not worth it. But it was fun trying to attempt to do things that I just never thought were possible.

Q. The first two weeks have been pretty challenging with your added length because of the fact that it’s been so tight and with doglegs and whatnot. Do you feel is it a little more liberating out here as you just played this practice round, for kind of letting it go a little bit?
BRYSON DECHAMBEAU: Yeah, I definitely feel like I can let it go a lot more. Like I said, on 17, I just thought I’d give it a go and give it a rip, and I was able to get it over after like three or four tries. But it’s not worth it, obviously. I’d have to achieve 200- to 205-mile-an-hour ball speed every time to be able to hit it over with that wind. So I’m still going to play it normally. But it’s fun attempting to do things that I’ve never done before, and having iron shots into holes that just didn’t even make sense to me a year ago, there’s no way I could do that. So it’s a different golf course for me this year. I feel like it suits me pretty well, and hopefully I can take advantage of those holes that I can hit it really far on.

Q. What’s your level of confidence that you’re going to turn one of these into a win at some point? Obviously the last few weeks you’ve been there.
BRYSON DECHAMBEAU: Yeah, I’m just going to keep giving myself chances. I play it as a numbers game. I keep giving myself opportunities, it’s eventually going to happen. And shoot, if it doesn’t, it doesn’t. I’m obviously not doing something right at that point, so I’ve got to figure out how to be more consistent in whatever it is that’s going to allow me to get over that edge. But right now I’m just playing a numbers game trying to be the casino.

Q. Everyone is asking you about your driving, rightfully so, but I’m actually curious about your putting because in the space of one off-season a few years ago you jumped from 145th on TOUR to 32nd, and you’ve kept it there in that vicinity. It’s sort of this amazing breakthrough, and I’m just curious what went into that change from your perspective? What did you begin working on? What was the shift that you underwent that you decided I need to sort of solve this problem and then you did?
BRYSON DECHAMBEAU: Yeah, so it was a lot of understanding how to launch the ball off the green, and we used some devices that allowed me to understand how to get the ball rolling in a better way, and then going to arm lock really helped me control my starting lines a lot more consistently than any other method that I’ve ever used. So that combination. Also hitting my putts two feet past the hole, not trying to die it in, those three things just allowed me to reach this new level and gain this confidence, and I guess you could say this sensitivity to error that’s in this higher level where I just feel like I’m less sensitive to error, and it just allows me to be more consistent over the course of time. So it’s been those three things, and the SIK putter has helped a lot, the DLT technology, having a really stiff shaft, LAGP, obviously I’ve got the big shaft in it now, and we’re just still trying to improve it and make it more stable, more consistent so it comes on line every single time the way I want.

Q. I’m just asking about a lot of guys had an option and a chance to play one of their early starts as a pro or even as an amateur at the Travelers. I know it was further in for you but you are one of those young guns they’ve given a chance in the past and they continue to do so. Could you talk about in general getting those early chances and what that means to a young guy’s career?
BRYSON DECHAMBEAU: It’s massive. I don’t know if I’d be here without those starts. I obviously wouldn’t. I mean, getting those seven starts or however many starts I got allowed me to get to the Web.com finals immediately, and that was massive. I went and won my first Web.com event, and the rest is history from there.

But having that start, that little jump start I guess you could say, not having to qualify, not having to Monday qualify through those qualifiers was big for me to be able to have a consistent opportunity out here. It allowed me to gain more knowledge, more understanding about what to do, how the weekend feels, getting to meet my heroes and go, okay, they’re just people, let’s just play. Just getting comfortable out here was a big deal, and those seven starts were instrumental in my success.

Q. The idea of picking a potential young up-and-coming star, do you think it’s a good future thing for the TOUR itself?
BRYSON DECHAMBEAU: Absolutely. It’s definitely a way to keep it young, first off, and I’d also say give it to kids that are willing to try and be the best. You look at their career and you look — or you look at what they’ve done, and you go, okay, these guys have succeeded in this amount of events. Let’s give this guy an exemption because he deserves it. Not because of some play on — there’s a bunch of other things that happened, obviously, that I won’t talk about, but give a kid that’s willing to work hard, willing to try and be the best that opportunity, that was me growing up, and I can’t thank everyone that gave me an exemption enough because I wouldn’t be here without them.

Q. Bryson, we’ve seen the hours you’ve put in on the golf course, and I’m guessing it’s probably just a tiny fraction of what you actually do. My question is are you — not that you’re worried, but how do you prevent burnout? I’m talking about short-term. It’s got to be tiresome.
BRYSON DECHAMBEAU: Burnout for me is when I don’t have anything else more to learn in the game of golf, and I don’t think that’s going to happen anytime soon. The reason why people get burned out is because they don’t feel like they have in the hope to go forward or keep going forward or there’s no inspiration for them to keep moving forward. I still have not reached No. 1 in the world, I still have not won a major. I hope to achieve those goals soon. When those goals hit, does that mean I’m going to give up? No, not at all. There’s still a lot more room for improvement. For me, I want to try and be — that’s, again, why I went on this journey of hitting it far because it did get boring for me for a little while, and I said, you know what, I need to make it interesting; I need to spice things up for myself. I was able to do that in the off-season and then during the quarantine. That prevented me from getting tired of the game. Definitely people have talked about that to me, but for me, when I stop learning is the day I’ll obviously burn out I feel like.

Q. When people have talked about Tiger changing his swing four times after winning majors, I get a sense you can relate to that.
BRYSON DECHAMBEAU: Well, I haven’t won a major yet, but —

Q. Except for that part, yeah.
BRYSON DECHAMBEAU: But yes, I’ve won five times. I’ve changed my golf swing somewhat dramatically from a swing speed perspective. I’ve retained most of the alignments that I have in my golf swing, so you can still see faint images of when I was younger of what I used to do. Look, it’s always a pursuit to get better, and I feel like I understand why Tiger kind of did what he did because he always wanted to be better. He just did, and that’s him. He’s such a competitive guy and wants to kick the crap out of everybody, that I think he wanted to spice things up and see if he could get even better. That’s what I’m trying to do. Whether it plays out or not, I don’t know, I’m just giving it my best.

Q. Simple question for you: What are your goals for this season?
BRYSON DECHAMBEAU: My goals, for sure I want to get to over 195 at least one time on TOUR. I think that would be pretty cool, for ball speed. I’d also say winning a major, winning multiple times this season, having a chance to win the FedExCup. Those are all goals that everybody aspires to, but for me, at the end of the day, I’m just going to try to do my absolute best every single day. That’s what I’ve said from day one, and I’ll stick to it, but there are long-term goals out there for sure.

Q. I know with the single length clubs you thought that might be something revolutionary, and it really — I don’t think it has achieved what you thought would happen —
BRYSON DECHAMBEAU: Well, that’s your perspective.

Q. Right. You know, you’re still the only one on TOUR using them —
BRYSON DECHAMBEAU: Yeah, absolutely. Well, look, here’s the reason. I personally think everybody that’s on TOUR has had great success using what they’ve done, building their game with their clubs, totally cool. I don’t think that I foresee one-length clubs changing — being consistent on the PGA TOUR for a little while. The reason I say that is it’s going to take a generational shift. You’re going to have to give these clubs to kids and they’ll experience how much easier it is to start out that way and to play the game in that manner. If you give them variable length clubs after that, they’re going to be like what am I doing, why am I playing with these different clubs. But because it’s been the social norm for so long, it’s just — this is the bleed-out on the TOUR. This is what you see. It’s a result of that.

So it’s going to take 20, 30 years before you see a lot more people having success with it that are playing on TOUR and staying on TOUR.

Q. But how about with what you’ve done with your body? Do you think a lot of players, there will be a lot of copycats who starts trying to do what you’ve done to gain speed and distance?
BRYSON DECHAMBEAU: I’m sure there will be people trying to do it. I’m not one to speak in another person’s space. I can only speak for myself. And when I say that I’m going to keep pushing the limits, I’m going to keep doing that. I’m going to see how far, how fast I can get and how straight I can hit it. As a result of what I’ve done, I think it’ll affect some people. I still think at the end of the day, people are going to be like, I just want to play my own game, do my own thing and do my best with it. I think a result 10, 20 years down the road, 100 percent there’s going to be a lot of people that are hitting it close to 400 yards, there’s no doubt.

Q. Do you plan to play both weeks at Muirfield?
BRYSON DECHAMBEAU: Not right now. I just plan to play the Memorial, the second week, as of right now.

Q. Just wondering your thoughts on how they could make the place look different or be a little different from week to week.
BRYSON DECHAMBEAU: That’s a great question. I do not know that answer. I’m sorry. I wish I could give you an answer there.

Q. I’m curious if over the years, I know you were just mentioning that you’ve changed your swing around a lot, but have you ever had one swing thought that you found yourself continuing to go back to over time, something that’s kind of worked for you? I know you talk a lot about end range of motion stuff, how it relates to that.
BRYSON DECHAMBEAU: Yeah, and I didn’t come up with that stuff until later, until the past couple years. But one of the things that’s been consistent throughout my career has been this ulnar deviation or unhinging sort of thing. I’ve always believed in that. I just felt like I could square the face way easier that way. There’s a lot of physics that does prove that to be true. But that’s been my biggest thing in life is trying to reduce variables, and I felt like this was a big one, the ulnar deviation, being able to control the radius of the club and where it’s at in the course of the ground. So I just feel like I’ve been really good with that.

THE MODERATOR: Bryson, what are your thoughts on the PGA TOUR honoring the front-line and healthcare workers through the caddie bib program?

BRYSON DECHAMBEAU: Well, it’s amazing what they’re doing. They are the people that have allowed us to play out here, and we are grateful to have them, and I’ve had a couple the past couple weeks and read through them, and last week Mrs. Keller had six years of service, and that’s certainly inspirational. I haven’t even been out here for six years. So definitely an inspiration every week, and I get to read over it and play for them. It’s pretty cool.

Q. I think it was Hogan, and you would know, who once said, Every day you don’t spend practicing, someone else is getting better.
BRYSON DECHAMBEAU: That’s right.

Q. So in the early stages of the pandemic, did you find yourself checking other states’ state-at-home orders to see if anyone had an edge over you?
BRYSON DECHAMBEAU: Well, I wasn’t checking other states, but I knew that if I could start working out my body every single day, I’d be better the next day, and other people would be behind. I knew that people — not everybody was working out every single day, and I thought that if I could do that every single day through quarantine, I’d come back a different person, and I did, and I hope that it’s given me an edge. I think it’s given me an edge. I’m going to keep continuing to work out every day and just see where it leads me. But for sure that’s one of my favorite quotes in life. Every day you aren’t practicing is another day somebody else is getting better than you.

THE MODERATOR: Thank you for your time, Bryson, and good luck this week.

Categories
European Tour

European Tour and Challenge Tour to resume in Austria

The European Tour and the European Challenge Tour will resume their 2020 seasons with back-to-back dual ranking events in Austria in July.  

The Austrian Open at Diamond Country Club, from July 9-12, will mark the return of the Challenge Tour’s Road to Mallorca after a five month pause following the global outbreak of Coronavirus. It will be followed by the Euram Bank Open at Golf Club Adamstal, which remains in its original slot on the calendar but now begins a day earlier, taking place from Wednesday July 15 to Saturday July 18.

Both tournaments will have prize funds of €500,000 and will be dual-ranking events with the European Tour, which fully resumes its 2020 season with the Betfred British Masters Hosted by Lee Westwood at Close House from July 22-25.

It will be the third consecutive year the Euram Bank Open has been part of the Challenge Tour schedule, with Darius van Driel of the Netherlands and Callum Hill of Scotland winning in 2018 and 2019 respectively.

Jamie Hodges, Head of the Challenge Tour, said: “We are pleased to announce the resumption of the Challenge Tour season with the Austrian Open at Diamond Country Club and the Euram Bank Open at Golf Club Adamstal, two dual ranking events which will take place in consecutive weeks in July.

“Our measured approach to the 2020 season has mirrored that of the European Tour and we have been informed each step of the way by our Medical Health Strategy, led by our Chief Medical Officer Dr Andrew Murray, aligned to individual government safety advice.

“Part of this strategy is to play, wherever possible, in clusters in one territory and we are therefore grateful to the Austrian Golf Federation and the two venues, Diamond Country Club and Golf Club Adamstal for their support in making these events happen.

“We will continue to be guided by the European Tour’s Medical Health Strategy and we will announce details of subsequent 2020 Challenge Tour events in due course.”

 Ben Cowen, the European Tour’s Deputy Chief Operating Officer, said: “These two dual ranking events provide vital playing opportunities for our members following the enforced period of inactivity since March. 

“We are therefore grateful to both Diamond Country Club and Golf Club Adamstal, as well as the Austrian Golf Federation, for their support and we look forward to visiting Austria ahead of the European Tour’s full resumption with the Betfred British Masters at Close House the following week.”

Christian Guzy, President of Diamond Country Club, Atzenbrugg, said: “We are celebrating our tenth anniversary with the European Tour this year and Diamond Country Club has a history of exceptional moments at the various events we have hosted. For example, the tournament ten years ago was staged at short notice, and two years ago we held the world´s first Shot Clock tournament. Accordingly, we enjoy the trust of those individuals who are responsible for the European Tour.

“Due to the Coronavirus crisis, this year´s event also takes place under very special conditions. There are official regulations, which we will strictly comply with. Nevertheless, we want to hold the tournament to the fullest satisfaction of the Tour and the players. I would also like to thank the political decision-makers in Austria, whose measures were a great contribution in ensuring golf was one of the first sports to resume. The tournament will be a good showcase not only for Austria, but also for the state of Lower Austria.”

Franz Wittmann, President of Golf Club Adamstal, said: “I am pleased, that we have become part of the European Tour with the EURAM Bank Open in Adamstal, and that together with the Diamond Country Club in Atzenbrugg, Austria will be a pioneer in international top-class golf in Europe following the suspension due to Coronavirus crisis. This is comparable with Formula 1, as Austria will stage the first two successive races. In our country we can be very proud of that. I hope, that with this restart we can also mark a significant return for golf. For me personally I wish, that as many Austrians as possible will be represented on the leaderboards of both tournaments.”

Dr. Peter Enzinger, President of the Austrian Golf Federation, said: “Especially in these unprecedented times, it is a great sign and a well-earned accomplishment for golf in Austria, that the European Tour and Challenge Tour will restart their seasons after this enforced break with two events on Austrian soil. With so much time pressure it was not easy to accomplish, but the co-operation with the European Tour and the Austrian Ministry of Sports during this preparation process has been outstanding and successful.

“We are very much looking forward to having these events and Golf Club Adamstal and Diamond Country Club, together with the Austrian Golf Federation, will again be perfect hosts and European Tour partners.”

The Challenge Tour’s resumption will be five months after Christian Bezuidenhout won the Dimension Data Pro-Am to conclude three consecutive weeks in South Africa at the start of the 2020 Challenge Tour season. Bezuidenhout’s victory at Fancourt Golf Estate in February followed wins for JC Ritchie, his fellow South African, in the Limpopo Championship at Euphoria Golf Club and Sweden’s Anton Karlsson in the RAM Cape Town Open at Royal Cape Golf Club. 

On the European Tour, the two dual ranking events in Austria precede the Tour’s full return at the Betfred British Masters at Close House, which launches a six-week UK swing, alongside the  English Open at the Marriott Forest of Arden, the English Championship at Marriott Hanbury Manor, the Celtic Classic and the Wales Open at The Celtic Manor Resort and the UK Championship at The Belfry. 

All European Tour tournaments played in 2020 will be underpinned by the Tour’s Medical Health Strategy and its ‘Golf for Good’ initiative.   

Categories
PGA Tour

PGA Tour: Daniel Berger talks about his victory at the Charles Schwab Challenge

Daniel Berger won his third PGA Tour event at this weeks Charles Schwab Challenge at the Colonial Country Club in Fort Worth, Texas. Afterwards he talked to the media about his victory.

Daniel Berger, winner of the PGA Tour’s 2020 Charles Schwab Challenge

We’d like to welcome our 2020 Charles Schwab Challenge champion, Daniel Berger, into our first-ever virtual media center. Thank you for joining us. Congratulations on stepping into the PGA TOUR winner’s circle again. If we can get your comments on the victory today.

DANIEL BERGER: Yeah, it was a hard-fought battle today, and I just kept telling myself, why not me today. From the beginning tee shot to the end, and some things went my way, obviously; a couple missed putts here and there for Collin. But in the end, it was a great week, and I’ve been playing some great golf for the last couple months, so I’m just excited to be back in this position.

Q. Talk a little bit about the emotion of winning again after all you’ve been through from a health standpoint.
DANIEL BERGER: Yeah, I think when I won my first couple times, I took it a little bit for granted thinking that every year it was just going to be easy and you’d have that chance to win, but it’s tough out here. It’s cutthroat, and the best players in the world every week are showing up. I worked my butt off the last year to be in this position, and I’m just glad it all paid off.

Q. I know you’re a little bit removed from it, but you talked about some things going your way. With Jordan’s chip-in at Travelers, as well as you played there, it didn’t go your way. When you look back at that, obviously you handled it very well at that time, and nothing is owed to anybody in golf, but do you feel something special about this?
DANIEL BERGER: Yeah, I’ve been on the other end of that, have been in playoffs. I was 0 for 2 coming into this one. It was tough; obviously it was a three-footer, but it was a sliding left-to-righter and by no means was it a gimme. If I was at home playing with my buddies for 20 bucks I’d be making them putt it.

You know, it is what it is. You’ve got to get the ball in the hole, and it’s unfortunate that it ended that way, but it’s just the way golf goes.

Q. In terms of this week, what were your expectations of it, whether there were some apprehensions or not, and do you think this entire week, aside from your win, of course, could have gone any better just in terms of the TOUR pulling this thing off, first event in three months, of any mainstream sport?
DANIEL BERGER: Yeah, I think the PGA TOUR did an unbelievable job. The staff at Colonial, the greenskeepers, everyone involved with making this tournament go did an unbelievable job. It was a little different without fans, but it didn’t feel like it wasn’t a PGA TOUR event. You still felt that pressure. You still felt like there was so much on the line.

Like I said, it was a little different, obviously, being five, six feet apart from everyone and not shaking hands at the end of the round and obviously following social distancing, but I thought they did a fantastic job, and the tournament was a huge success in my opinion.

Q. You just mentioned the fans and it being a little bit different. What do you think was most profound? Was it on the 18th green or when you finished up with the playoff? Was that when you felt it the most?
DANIEL BERGER: You know, you definitely making a putt on the 18th hole to tie the lead and not hearing any roars is a little bit different, but there’s some holes where you get the crowd standing on the left to right side of the tee and where you kind of spray one, they’re kind of there. It just wasn’t like that. Certain areas that are usually matted down from thousands of fans walking through weren’t there, and certain holes where the grandstands weren’t there, just gave you a little different feel than in years past.

But overall the golf course was fantastic. The atmosphere in my opinion was fantastic, even though there weren’t any fans out there. You knew that millions of people were watching at home, and that was just enough for me.

Q. Does this feel historic after everything we’ve been through with the quarantine coming back?
DANIEL BERGER: It does, especially obviously with the pandemic hitting and taking so much time off in the middle of the season. But I think it went off without a hitch, and everyone did a great job. I’m just very lucky and blessed to be here as the champion.

Q. Just kind of going off the atmosphere, can you explain what that felt like walking up to 17 for the playoff and kind of — I guess were you used to it after four days? Was it a weird feeling?
DANIEL BERGER: It was a little bit of a weird feeling. You know, I think it was a little bit of an advantage to go second after Collin hit that tee shot because right was probably the only spot that you couldn’t hit it on the green from. I knew there was a little bit of an opening there, and I stepped up there and hit a great shot, and my approach shot I hit a great shot, it just was a little long, but I left myself in a good spot. Collin hit a great chip shot, and like I said, it was unfortunate that it ended that way, but golf is golf.

Q. How nice does it feel to wear the plaid jacket, and I don’t know how much of a student of the game you are, but what does it mean to you to be Colonial champion?
DANIEL BERGER: Yeah, I think I took it for granted a little bit in years past when I came here and you stand on the first tee and you see all the names that are on the wall, some of the greatest to play of all time. Now my name is up there, and I feel a real sense of honor having my name up there along with so many other great players.

Q. I wanted to ask you, what were you asking Mark Russell there on the playoff just before you finished up your par putt?
DANIEL BERGER: You know, I hit that chip shot to about two feet, and I was just curious whether could I finish out or did I have to wait for Collin to go ahead because I wanted to knock that one in before Collin had that three-footer coming up. So I just wanted to clarify before I did do that, and Mark said it was okay, so I went ahead and did that.

Q. I did want to ask you about your putt at 18. A lot of guys had putts there to either force a playoff or to even take the lead and they didn’t make it. With or without fans, there’s obviously still a lot of pressure on you guys and everybody feels that pressure, doesn’t matter if there’s fans or not, correct?
DANIEL BERGER: Yeah, you still feel that pressure. You know exactly where you stand. You know, I dreamt of a putt like that to get into a playoff or to win, so it was kind of just like repetition going through my mind. I hit a great putt, and it went in. It was a great way to finish the day.

Q. What were your emotions? What was going through your mind there actually out on the 18th green, you getting the plaid jacket, you get the big Leonard Trophy, obviously holding up the big check. It was a little weird, wasn’t it?
DANIEL BERGER: It was a little different for sure, but in the end I was holding the trophy, and that’s all that matters to me. I’ve got a nice jacket to go with it, as well, so very cool.

Q. I was wondering, were you one of the players that stayed in a hotel this week or did you rent a house? And at any time during the week did you feel safe about what the TOUR was doing, and every time you entered the ground did you feel good about the protocols that were put in place?
DANIEL BERGER: Yeah, I felt a hundred percent safe. I actually rented a house right in the neighborhood. I mean, I almost could have walked to the first tee, and I had my uncle with me here cooking me breakfast, lunch and dinner every day. Other than going to the golf course, that was the only time I really was out in public. I didn’t go anywhere, so it was basically golf course, house, golf course, house, so I felt really safe with the protocols they had in place, and I thought they did a great job.

Q. Did you think much about the virus this week, and if you did, what made you think of it?
DANIEL BERGER: I thought about the virus very few times this week. You know, it’s been such a big part of our lives for the last two months, and I feel like I just tried to do everything I can to be safe, and that’s all you really can do. You wash your hands, you don’t touch your face, you wear a mask when you can, you social distance, and obviously we got tested early in the week, so I knew I was healthy before I got here. We had the temperature readings before we got on-site every single day. I knew that all of the employees and staff that were here were doing the same thing. I felt completely safe. I felt very comfortable, and I thought they did a great job in implementing their plan.

Q. What do you look like with a mask on?
DANIEL BERGER: About the same I do now, gorgeous.

Q. You’ve had a couple of long layoffs in the last couple years, one from the pandemic, the other one from your wrist. Was there a difference in returning? I realize they’re different with injury, but in terms of just getting back to things?
DANIEL BERGER: I would say I was nervous on the first tee both times, more nervous with the wrist injury because I hadn’t actually played competitive golf in such a long period of time. But you know, any time you step — I don’t care what any golfer says; you step up to the first tee of a competition, whether it’s nervous or excitement, you have some butterflies going, and I felt that way from the beginning of the week, and I just tried to really focus on staying calm and sticking to the things that I’ve done so well in the last couple months.

THE MODERATOR: Congratulations, Daniel Berger, our 2020 champion.

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PGA Tour: Jay Monahan talks to the media about the Tour’s return

PGA Tour Comissioner Jay Monahan talks to the media about the PGA Tour’s restart at the Charles Schwab Challenge in Colonial Country Club in Texas and what his conclusions are about the first week back.

Jay Monahan about the return of the PGA Tour

Q. Jay, if you’re being really honest with yourself, what was your biggest concern as everyone started showing up in Fort Worth for the week?
JAY MONAHAN: Biggest concern? I think the biggest concern given the amount of time that we put into our testing and safety protocols was that even though we felt really good about the plan we had in place, if we saw the number of tests that were positive or we got into a situation where we were dealing with a number of positive tests, that’s something, candidly, that I lost a lot of sleep over in the weeks that preceded coming in there.

A lot of challenges, but I would say that would probably have been the biggest concern because it’s the one that we’ve all been dealing with, wrestling with, trying to understand and trying to prepare for.

Q. I just was wondering, obviously we don’t have a winner yet, but where we stand right now, is there a favorite moment you’ve had this week and what is it? Even if it was just what you just talked about, having those tests cleared right off the bat, that first tee on Thursday?
JAY MONAHAN: Yeah, I think — I would say it’s hard to pick a favorite moment because there’s so many along the way. I think just everybody being back together and being on property on Thursday, recognizing that the PGA TOUR was returning, and to see our players, to see all of you, to be back together in the environment of a PGA TOUR event, knowing the incredible amount of teamwork that went into getting there, and I think seeing players interact with each other, players and caddies interact with each other. It’s almost like when you went away for school for the summer and then you come back in the fall, those first couple days, seeing people that you haven’t seen in a while, it’s that good feeling you have as a result of that. I think that was the thing that was to me really, really powerful and meaningful.

And then when you add on top of it the 8:46 moment, and I look at the caddie bibs and I see the respect that we as an organization were paying to the front line healthcare workers — I mean, just a lot of things that roll up into it. But I think that Thursday morning was really, really a meaningful moment.

Q. If I could just ask you, is there anything that maybe you learned this week that you adjusted going forward as far as the plan, the things that you probably didn’t know about a month ago when you came up with the plan?
JAY MONAHAN: I’m sure there are, and we’re going to be on the phone later today and further tomorrow to talk about some of those things, but yeah, I’m sure there are adjustments that we’ll make. That’s a commitment that we made going into it. But I wouldn’t say — I would characterize any change that we’re making as probably slight adjustments to a plan that we feel has worked very well thus far.

Q. I was wondering, is the feeling as you play out this week a sense of relief or a sense of excitement that everything is back and now you go forward?
JAY MONAHAN: I think it’s a sense of excitement. You know, you can’t have one without the other, I guess, in this environment. But we’ve got five or six holes left to go here and a great championship, and players have really played exceedingly well and handled this environment so, so well. So I’m excited to see how this concludes.

Our work, there’s more work to be done. As I said to you guys earlier this week, this is about a sustained return, but I think as we sit here late in the day on Sunday, there’s no question that this has been an exceptional week.

Q. I know you told us earlier this week that you heard from some of your peers in other sports wishing you good luck. I wondered if you’d heard from any of them this weekend or today, and I wondered also if they’ve expressed a desire for you guys to share notes from what you’ve learned during the lead-up and this week?
JAY MONAHAN: You know, I’ve heard from some of my peers, and I think as I mentioned as we go forward, we will share — we’ll share everything that we’ve learned and how we’re applying our protocols, and I would imagine some of those calls will happen over the next several days. But I know there are a lot of people that when you’re in an industry and you’re in an important time like this where we’re all trying to take our own respective sports and make sure that we’re doing — we are prioritizing the health and safety of our athletes and all of our constituents, really that each sport is different, I think that there is — I know there’s a lot of people that are watching us, and hopefully they’re proud of what’s been done here.

Q. I just wanted to get your take on what you thought of Colonial and Fort Worth and coming back here, and especially when you look two years ago this tournament was kind of in jeopardy without a title sponsor.
JAY MONAHAN: Well, I think the club has always been exceptional. I mentioned to you that right away the club and Charles Schwab raised their hand and said, when you reset the schedule, not only do we want to be back, but we’d like to be considered to be the first event. You saw Mayor Price was out here earlier in the week. We’ve had her support throughout. That has been very, very meaningful.

When you play at a venue like Colonial every year consecutively since 1946 and you have the rich history and tradition we have, and it’s such a great golf course, to me it’s the perfect course to come back to when you’ve been out 91 days. You know, I think we’re really thankful for the partnership that we have with Colonial.

It’s very different for them. Not only do they get to host this event every single year, but in that town and over the course of the week, it’s an opportunity to showcase the beauty of their club and to be around their fellow members and friends, and a lot of that didn’t happen, but it did not in any way take away from the energy, the commitment and the enthusiasm from the leadership of the club.

Q. I’m guessing you’re watching the telecast right now; what’s your take watching it without any fans? Is it different to you or does it seem the same?
JAY MONAHAN: Well, I’m not watching it now because I’m talking to you guys and I can’t do two things at once, but I would say it’s — listen, it’s different. It really is different, but I look at the work that Golf Channel and CBS have done, and again, I think what they’ve been able to produce and present to our fans is remarkable. It’s different.

I also don’t think — to me what I really have focused on is the intensity of the competition and the intensity that you see and experience from the players, and whether it’s those opening tee shots the last couple days, the close of the round yesterday, throughout the course of the day here, I get the same level, I get the same feeling in my stomach as I’m watching these players compete for a PGA TOUR win on Sunday.

But to not have the fan roars, to see the way players are responding when they’re making birdies and there’s not noise, I mean, that’s just all of our — that’s a new reality for all of us. But I still as an obvious fan, I feel the intensity, and I think that’s what fans are experiencing, as well.

Q. Given all the challenges that we’ve spoken about all week, is this everything you could have possibly asked for this week? Is there anything that could have gone better for you other than obviously not having fans here?
JAY MONAHAN: Listen, there is more work to be done, but this is a phenomenal start to our return. There’s no question about it. A lot of people that deserve a lot of credit for that, our players certainly at the top of that list for all of their involvement in the weeks leading into this, and the way that they’ve come back and adapted to these new protocols, again, going back at that our partners at Colonial, our partners at Fort Worth, our partners at CBS, our partners at Golf Channel. A lot of us came together to be able to put the PGA TOUR and Korn Ferry TOUR back in play, and I think as we leave here with the first — concluding the first week of a new safety and testing protocol, to not have had any issues, and for players to adapt to that system so well, and for us as a collective to be focused on what’s actually happening inside the field of play, watching competition, I think it’s gone — yeah, to answer your question in a long way, I think it’s gone about as well as we could have hoped for. I’m proud of our team for that.

Q. When we talk about a successful week, which it seems like on our end, as well, is the real measure not until next week when everyone turns up at Hilton Head? And kind of on that note, have you gotten any test results back from the boys who had to do it yesterday getting on the charter?
JAY MONAHAN: Yeah. You know, I think that’s right. I was asked what’s a successful week look like. It means us getting to the RBC Heritage and having another successful week next week. I was on the phone with our team earlier today up at the RBC Heritage, and I feel very good about the setup there, and we’re ready to go again.

As it relates to testing from yesterday and the charter flight tomorrow, I don’t have those results back. That flight leaves tomorrow. But all indications are that we should be in a good spot for that.

Q. One more thing on fans that was brought up because it was kind of cool to see people erect tents behind like 15, 16, 3, people sticking their nose through the fence, which is probably good optics. What about next week? Is there any concern security-wise of all the homes that line the fairway and how many people will try and spill out on to the course, or on the perimeter anyway?
JAY MONAHAN: You know, I think that — listen, I do think that next week — we’ve all experienced Harbour Town and seen the houses that line those fairways, and I suspect that you’ll see, as we’ve seen in the past, a number of people in the back yards that are rooting on our players. I was out watching the final group today on the back nine of the Korn Ferry challenge and saw a lot of people out in their back yards rooting on the players today. I think we’ll see a lot of that tomorrow, and obviously as a partner in that community and working with Steve there, I know they’re going to be communicating the importance of social distancing even on the perimeters.