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International

Golf Travel to Ras Al Khaimah: An Emirate full of interesting surprises

The Al Hamra Golf Club is hosting a DP World Tour tournament for the third time. After the first two tournaments in Dubai, the European Tour is making a stop in the northernmost of the seven Emirates as part of the International Swing, which is being organised for the first time this year. We make our way there and land in Dubai in less than six hours, and from there, we continue northwards by car in just under an hour.  

Impressive architecture in a style typical of the country

Everything here is more tranquil than in the neighbouring Emirate of Dubai. No skyscrapers dominate the skyline, instead more normal sized buildings. One of the few exceptions is the five-star luxury hotel Waldorf Astoria, built in 2013 in the shape of an Arabian palace, which can be seen from afar.

An architectural masterpiece. (Photo: Juergen Linnenbuerger)

An extensive renovation of the hotel, part of the Hilton Group, was completed just in time for the tournament. Several areas, including some new ones, now shine in new splendour. Its tastefully furnished 203 rooms and suites offer plenty of space and views of the sea or the golf course.

Imposing reception area and impressive lobby. (Photo: Juergen Linnenbuerger)

Our welcome at the hotel is extremely warm. As soon as we enter the lobby, we are overwhelmed by the magnificence and opulence of the palace and the hospitality of the staff. In the centre of the lobby sits a remarkable giant clock, a trademark apparently of every Waldorf Astoria hotel. 

Our room is decorated in subtle colours whilst the bathroom, on the other hand, is a different story altogether with its black marble and golden mosaics. From the box seats on the terrace of our extensive room on the 7th floor, we enjoy a panoramic view of the second and third holes of the Al Hamra golf championship course.

King Premier Golf Course View Room. (Photo: Juergen Linnenbuerger)

Tournament with strong German participants

As accredited representatives of the press, we are up close and personal for the two final rounds of the tournament. Although admission is free, the reasonable number of spectators  allows us to experience the golf professionals up close. The winner of the tournament is the Dane Thorbjørn Olesen, who prevails over his compatriot Rasmus Højgaard with a sensational 27 under par and is the proud recipient of the winner’s trophy. We follow these two and Frenchman Frederic Lacroix in the last flight on the final day from the start and are repeatedly impressed by the incredible length of their shots. 

Olesen goes into the final round with a four-shot lead over Højgaard. He halved this lead on the second hole with an unexpected double bogey. At the eighth hole, both are level on 22 under par when the preliminary decision of the tournament is made. Højgaard misses his tee shot and makes an unexpected bogey on the par 5. Olesen, on the other hand, bangs his second shot next to the flag and holes out for an eagle. Out of the blue, he is three up again. Højgaard never recovers from this and finishes the tournament six shots behind his direct rival.  

Beaming winner and enthusiastic volunteers. (Photo: Juergen Linnenbuerger)

Five of the German professionals make the cut. Max Kieffer and Yannik Paul played outstanding final rounds of six and four under par respectively and shared a fantastic fourth place with three other players on 17 under par. Marcel Siem manages an eagle on the final hole, which catapults him up to tied 37th place, where Freddy Schott also finishes. Max Rottluff is tied 59th.

Golf Travel: A sporting challenge for all HCP classes

We play the par 72 course, designed by the internationally recognised golf course architect Peter Harradine, on the days following the tournament and can now see for ourselves what a great achievement the professionals have accomplished. Whilst they had 7,400 yards (the longest course in the UAE) to cover, we have 6,703 from the white tees and 5,815 from the red tees. Indeed five different tees offer a suitable challenge for every skill level.

The mostly flat course, which was established in 2007, continues to be in sensational condition during our rounds and everything is top-notch and well maintained. This makes golfing fun. The course is run by Troon Golf, a company that stands for top quality. We encounter wide fairways, huge bunkers and large, firm and fast greens.

Unsurprisingly, there is plenty of sand on a course surrounded by desert. A total of five million cubic metres were moved to build the course. The fine powder in the bunkers, next to the fairways and in the numerous waste areas makes playing from these a real challenge. The neighbouring development with mostly two-storey buildings in the typical local style is discreet and at a sufficient distance from the fairways.

Sand to the max. (Photo: Juergen Linnenbuerger)

The routing runs through four interconnected lagoons in the Arabian Gulf, which often come into play. This is the case for the first time on the third hole. On the right-hand dogleg par 5, the tee shot has to be played over the damp water, as does the shot into the green. For us, this hole is one of the most beautiful, also because it offers a great view of the Waldorf Astoria.

A rocky road to the green of hole 3. (Photo: Juergen Linnenbuerger)

The other holes are mostly dead straight and allow for a good score.We also like the tenth, where we have to place our shots into the green perfectly over a frontal water hazard and a bunker behind it.

Attention at hole 10. (Photo: Juergen Linnenbuerger)

The 18th hole is the crowning glory of the round. The 576-yard, par 5 is accompanied by the bright blue waters of the lagoon over the entire right-hand side. The opposite side is lined with trees that reach right up to the huge bunker in front of the green. The slightly elevated green, which rises towards the back, allows an aggressive attack that can be rewarded with a birdie or at least a par.

Full concentration at the final hole. (Photo: Juergen Linnenbuerger)

Afterwards, we enjoy a refreshing beer on the terrace of the clubhouse. The building’s normality is impressive and it doesn’t stand out due to its size or unusual architecture.

Our evening round under floodlights is an interesting experience, even if it is not easy for us to get used to the unfamiliar circumstances at first.

Nightgolf – a special experience. (Photo: Juergen Linnenbuerger)

The Al Hamra Golf Club attaches great importance to sustainability. It is the first golf club in the Middle East to be run completely plastic-free. It sets a new standard in this respect and thus contributes to the global environmental protection initiative.

Records by the dozen

After our laps, we enjoy the hotel’s own stretch of beach and the adults-only Sunset Beach Lounge with infinity pool. A promenade is being built between the beach and the hotel complex, connecting the neighbouring hotels and inviting walkers and joggers. From here, it will be even easier to watch an absolute highlight along the coast. Stretching for more than 4.5 kilometres, Ras Al Khaimah’s famous New Year’s Eve Fireworks displays have achieved several Guiness World Record titles for five consecutive years.

Like everything else in the hotel, there is plenty of space in the two pool areas and on the beach. The sun loungers and parasols are generously placed apart from each other and offer plenty of privacy. Everything here is also extremely well maintained and of a top standard.

Top culinary delights too

The Waldorf Astoria Hotel has eight restaurants, bars and lounges. The elegant Lexington Grill & Bar offers the finest Wagyu dry-aged steaks and seafood, the UMI serves Japanese delicacies, the brand new Azure serves Mediterranean dishes and the Beach Club Lounge has a little bit of everything. Everywhere we go, we encounter high quality, although this comes at a price, higher than what we are used to in Germany.

The attentiveness , friendliness and politeness of the entire staff is striking. We quickly become accustomed used to their constant smiles and the reserved, warm demeanour, which we would not want to miss. 

Plenty of adrenaline on a ride into the depths

Another world record is held by the Jais Flight zipline on the nearby Jebel Jais in the Hajar Mountains. From the start at a height of just under 1,680 meters, you can plunge headfirst into the depths for almost three minutes at a top speed of up to 160 km per hour. With a length of more than 2.8 kilometres, it is the longest of its kind in the world.

Not for the faint-hearted. (Photo: Juergen Linnenbuerger)

To get in the mood for this adrenaline rush, the toboggan run located on the way up is ideal for reaching a maximum speed of 40 km/h downhill.

Who brakes is a coward. (Photo: Juergen Linnenbuerger)

After these experiences, we stop at the highest restaurant in the United Arab Emirates, which is named ‚1848 by Puro‘ after its height above sea level. The view from here of the Hajar Mountains stretching out before us is sensational. 

However, a stay in the mountains offers much more. Various trekking tours and survival training courses lasting from several hours to a full day are offered here. You spend the night in tents in appropriate camps. The annual Highlander adventure attracts a large number of enthusiastic nature lovers who push themselves to the limit in the rugged mountain landscape.

Ras Al Khaimah holds another unique experience, as it was here that pearls were dived for several thousand years ago. Today, the pearls are cultivated in a lagoon. We take a traditional boat from the harbour to the floating information centre of the Suwaidi Pearls Farm, where we learn all about pearl diving and cultivation. Suddenly, a huge flock of flamingos flies past us. The pearls obtained from the oysters here have a maximum size of 13 mm. We are lucky because in the one we are allowed to harvest, we find a small specimen that we can buy.

Unique in colour, shine, size and shape. (Photo: Juergen Linnenbuerger)

Haste is the order of the day

Our stay in RAK was a complete success. In addition to the golfing highlights, we got to know parts of the Emirate that we hadn’t expected, but we were absolutely thrilled by them. The unaccustomed tranquility and deceleration we encountered were a pleasure. 

This may change in the future, as the construction boom has also started here. Tourism currently accounts for 5% of the gross national product. There are currently around 8,000 hotel rooms, but the aim is to increase this share to 30 % by 2030 and double the number of rooms. So let’s head to Ras Al Khaimah before things get too developed there and perhaps one day become just as hectic as in the neighbouring Emirate of Dubai.

Juergen Linnenbuerger, Cologne/Germany, February 2024

Categories
Europe Travel

Camiral Golf & Wellness: Spain’s No.1 among World’s Top 20 Golf Resorts

As it prepares to celebrate its 25th anniversary in 2024, Camiral Golf & Wellness has continued its reign as Spain’s No.1 Golf Resort in the new World Top 100 Golf Resorts, published by Golf World. Part of the European Tour Destinations network, the resort formerly known as PGA Catalunya, has risen in the new listing, placing 17th, reinforcing its position as a must-visit destination for discerning international golf travellers.

The Camiral Golf & Wellness at the gates of Girona

Golf World’s Top 100 Resorts editor, Chris Bertram, said: “Camiral Golf & Wellness has been one of Europe’s leading golf destinations for over two decades, but it is now so much more than ‘just’ one of the best places on the continent to play the game. Its two world-class golf courses and the two onsite hotels – the uber-stylish and luxurious Hotel Camiral and the beautiful LAVIDA – and the amenities they boast, have turned it into a first-class contemporary leisure and wellness resort that is attracting an ever-increasing number of international customers.”

Tour Course at Camiral Golf & Wellness. (Photo: Jacob Sjöman)

A recent investment in sustainability, which will help reduce water consumption on both the Stadium and Tour courses by 35%, includes the implementation of a more drought-and heat-resistant turf variety, a reduction in irrigated areas, and a study to update the resort’s irrigation system with the latest water-saving technology.

It is the latest action that has helped Camiral Golf & Wellness also earn a place in the inaugural ‘Green 100’ listing by Today’s Golfer magazine, in association with GEO Foundation for Sustainable Golf, recognising the most sustainable golf venues in Europe.

Commenting on this latest global accolade, David Plana, Camiral Golf & Wellness CEO, said: “For more than two decades, we have sought to offer guests and residents the finest resort experience in Spain, and this has been duly confirmed by the new World Top 100 Golf Resorts listing. As we welcome our landmark 25-year milestone, we continue to invest to elevate the visitor, resident and member experience. During 2024, projects will include the renovation of our Clubhouse at the beginning of the year, the implementation of a Trackman range in our Golf Hub, as well as continued work around the resort to ensure that we are operating sustainably – all demonstrating our long-term commitment to being a leading international golf and wellness destination.”

The 5* Hotel Camiral at Camiral Golf & Wellness. (Photo: Jacob Sjöman)

Beyond the fairways, Camiral Golf & Wellness offers many sport and leisure facilities, a wide range of dining experiences and luxurious wellbeing treatments at the state-of-the-art Wellness Centre, where guests indulge in treatments from whole-body cryotherapy to holistic massages.

Located just outside the gastronomic city of Girona and just one hour from Barcelona, Camiral Golf & Wellness is a world-class retreat for golfers, sports enthusiasts, wellness retreat seekers and their families.

Text: Camiral Golf & Wellness

Categories
International Travel

Apes Hill designer Ron Kirby: “Make something that’s fair for the player”

Golf course architect Ron Kirby in an interview about his jobs on the golf course, his style as a designer, the influence of well-known architects, sustainability and the redesign of Apes Hill in Barbados.

Ron Kirby: “Get any job you can on a golf course”

What made you decide to get into golf design?

Ron Kirby: My career began with a talent I had for sketching when I was a teenager, just north of Boston. If you had the means, you could get to the Museum of Fine Arts for free art lessons on Saturday mornings. My brother and I would ride the subway to get my art lesson, so I knew how to sketch and handle a brush. Later I won a caddie scholarship, and I went to greenkeeper school.

When it snowed in the winters, I went to Florida – where my dad had a club pro job – and I realised that the movie stars in golf were the course designers. There was a centrefold in Sports Illustrated with two architects who were the flavour of the month: Robert Trent Jones and Dick Wilson. They were superstars.

Define Ron Kirby’s style…

Ron Kirby: I’m just looking for fun, different holes to build. I look for a chance to make the short holes more exciting and I always want to make something that’s fair for the player. Because I was a greenkeeper, I want to build things that can be maintained, kept neat and manicured.

Tell us about the people you’ve worked with over the years. Who were the most influential and why?

Ron Kirby: Trent Jones was a visionary. He could take any piece of ground and he would get the best layout – he knew how to put the holes in the right position for the wind, the sun direction, and his routings were very good. Another thing I learned from working with Trent Jones is that he didn’t do it all. He did the layouts, but he had a team of people working for him. You need good staff. And I had a lot of good staff.

I’ve also worked with Jack Nicklaus, who would always get the best sites and the best budgets. Nicklaus was a finishing school in golf design because of his strategy. He knew what a golf ball could and couldn’t do.

What advice would you give other designers from what you’ve learned?

Ron Kirby: Respect the ground. Try and make your golf course fit. It’s a lot of fun being a golf course designer, but you’ve got to be patient to get the right assignments. I’m proud that I got a chance to put my two cents in. The best thing to do is get any job you can on a golf course – even pulling the carts out. I grew up on a golf course, and I’ve never worked anywhere else.

Apes Hill Barbados: Stunning views and fun holes

You have just completed work at Apes Hill in Barbados – what hole there most reflects your style?

Ron Kirby: The second, for sure. It was a par three; now we’ve got a two-way hole. We extended the green and moved the tees back. It was almost an unplayable par three: into the wind, uphill… nobody would love this hole, so you’d play two holes and already you didn’t like the course. We turned it into a really fun, friendly par four. You have a chance to get out of there smiling. I didn’t have to go too far to find a hole I would love.

The idyllic par-4 2nd hole of Apes Hill Barbados. (Credit: Azalea)

How did you bring to Apes Hill what you learnt from designing Old Head?

Ron Kirby: Old Head is basically an island connected with a little isthmus at the gate. But you have almost 360° of cliffs, so you try to get as close to the cliffs as you could to use those features. When I saw Apes Hill, you’ve got some super vistas. You can look at two oceans in some places! So, I said, “all we’ve got to do here is make sure that players can take in the vistas”.

What is your message to everyone who is about to experience Apes Hill?

Ron Kirby: Well, if I could meet every one of them, I hope they would buy me a beer and say I did a good job. I want people to enjoy their game and want to come back again.

The 14th hole of Apes Hill. From the tee you have a great view over the east coast of Barbados. (Photo: Azalea)

Over the years, what’s changed with sustainability and what have we done here at Apes Hill?

Ron Kirby: Sustainability means don’t build anything that you can’t maintain. Number one was the bunkers – we couldn’t maintain those, so we’ve eliminated two thirds of the bunkers. That’s cut back on the maintenance of the bunkers, the sand and erosion, and of course the irrigation. Zoysia grass is tolerant to drought, so we don’t have to keep pumping water on to keep it green and alive, it will maintain itself. We’ve taken away around 1,000 sprinklers, reducing irrigation by a third. Supply here is from a huge lake, which collects the mountain rainfall instead of letting it run off into the sea, millions of gallons. There will also be a par 3 for kids and families.

Tell us a bit about that…

Ron Kirby: We’ve taken inspiration from some of the world’s most famous par-three holes. It’s great for the kids and the families to go out and have fun, but a lot of golfers will say, ‘I’ve never played the Postage Stamp, I’ve never been to Royal Troon”, so they can come here and try it. We also built a 19th hole similar to the famous 17 th hole at TPC Sawgrass, where it’s so dynamic because it’s an island green. You’re either on the green or in the water.

Was it a priority to make the holes diverse enough that people of different skill levels could play?

Ron Kirby: Yes. We only needed four tees per hole, but we put them in spaces where they could cover all types, of players, from guys who can hit it pure to the average guys and then the poor players like me. We have friendly tees for the ladies, challenge tees for the better ladies’ players. It’s fun for everyone. Pick your poison and see where you want to tee it up from.

How do you feel about the finished product?

Ron Kirby: What we’ve done here is the result of a lot of hard work and it wasn’t an easy job. The weather was hitting us hard with storms, Covid delayed us… but I’m proud to be part of it. I can sit back and say this is one of mine. I can say that about maybe 150 golf courses, but this is a special one.